With the theme Medan Kampung Ramadan Buffet 2018 is happening at New World Petaling Jaya Hotel as the anticipation of gathering with friends and family, strengthening bonds and celebrating togetherness grows strong with the approaching of the holy month.
All set to delight guests looking to break fast or just to gather and celebrate, the hotel’s Executive Chef – Alexander Chong, together with his master chefs have skillfully put together a sumptuous buffet spread which feature over 100 mouth-watering dishes of local and traditional Malaysian delicacies, promising an exceptional dining experience for all.
From their fresh seafood zone and the prawns is a must to hunt it down. Others are yabby, bamboo clams and succulent crabs.
Local kuih muih for your dessert palate after the whole big meal.
some drinks for you to start off with and blue lagoon is a good hunt for thirst quencher.
satay is pretty impressive too.
For the main highight, their kambing golek is a must. I had a big whole plate myself as the marination of lamb is spot on and “golek” to perfection. Add on with their house asam special sauce is indeed very unique combination that lift your taste bud.
Local classic, I had a mix combination of duck, and chicken. The hainanese chicken stall is also raise above my expectation.
for noodle soup station have laksa and mee curyr.
well, the chicken rice did mention that is above my expectation as all are done pretty good especially the rice. Fragrant and good with side condiments.
The buffet is available from 17 May – 14 June 2018, 6.30pm to 10.30pm and is priced at RM168 nett per adult and RM84 nett for children aged 12 years and senior citizens aged 60 years and above. To reward our esteemed customers for their continued support and loyalty, an Early Bird Deal with 20% discount is available from bookings made by 4 May 2018.
Find out more or proceed for your reservations by contacting (603) 7682 0000 or firstname.lastname@example.org.