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Bandung

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Puri (1)

Another outlet I found out during my trip to Bandung on Jan 2015 is this place which is recommended by many, with its well know Pork Satay. Puribambu family restaurant which is not too far away from Rumah Mode and it is certainly worth a visit.

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Could not eat much as this was the 4th location right after a few meals and tried their signature – Sekra @ RP 37,500 (RM12.50) . Pungent in flavour with a good mix of ingredients in it. Sour base soup end with a hint if spiciness at the end.

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This is their specialities, Pork Satay as you can choose a few varieties from instine to pork meat, skin and others. Must dip with their special sweet sauce, mixing with chili powder and add lime into it. Great marination that makes it great flavours.

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Thanks to my best friend for showing me all the great food over 2 days. Its a great place not to be miss if you are a pork lover.

Location:
Puribambu
Jalan Sindang Sirna No.14,
Jawa Barat 40153, Indonesia

Phone:+62 22 2040143

Hours: 9AM–10PM

When I reach Bandung, my best friend insisted that I need to visit this shop – Sukha Delights which she rate at that moment is one of the best shop that serve Patisserie, Boulangerie, and Croissanterie. Not too sure about now if there is any shop which is better than this as this is much a backdated post as I visited Bandung again on Jan 2015.

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Indeed the place here is very nice, as on this narrow walkway with 3 tables at the side and a very nice display on the side with huge variety of pastries to hunt for.

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I instantly fell in love with the range that they have.

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 Croissant Poulet @ RP 45,000 (RM15). Love the base as how it is, fluffy and soft with the top just enhance on the taste.

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Toast Brulee @ RP 49,500 (RM16) is done to perfection and nicely presented where the crust and texture is right and love the toppings on top too.

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Indeed a great place with great offerings for both coffee and pastries. A place to visit when you are in Bandung.

Location:
Sukha Delights
Paskal Hypersquare D-11
Bandung

Tel: +6286061094

Operating Hours:
Sunday – Thursday: 8am – 10pm
Friday & Sat : 8am-11pm

During last night of my stay in Bandung, my friend brought us to Badung Bar & Restaurant that I believe San Miguel is their main beer in this outlet. As my friend told me that this is their latest hangout spot that newly opened end of last year and its already famous among its neighborhood.

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It was weekdays and it consider it alot people . .

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Will walk in and at the side its filled with greens. .

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and this place is seriously spacious. . as I walk further in, i cannot believe how big place it is just for a place to chill and with a few sections to choose from . . .

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You can Either sit at the bar area, sofa area, normal dining area or upstairs. . so

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and this is the upper area. . .Before I head up where all my friends are seated up there, I walked around and I jus love the ambiance of this bar. 70% made of wood as in rooftop, wall, bar counter, chairs  . . .

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then only I head upstairs

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which is more like a sofa area and certainly this place is not huge but its merrier as the place is small and every 1 talking loud..

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Price here is abit more expensive compare to others as I consider here more upper class. . :p

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Then I tried out their San Miguel beer draft which is pretty good, not too bitter and smooth . .

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and well, leaving Bandung with lots of shopping and this is what I had shopped during my 3 days stay there. . Severe damage in pocket!

Well, I can only say, Bandung is a perfect place to go shopping and eat + extra bonus is their weather is chill at night. ITs best for you to check when is their raining season before you get your tickets.

Full Itinerary will come out soon . .

In KL I have never been to Lookout Point before where so many bloggers had blog bout it, yet still have not find a time to head there. . . .During my last trip, I believe this place would be similar to Lookout Point, where is called The Valley Bistro Cafe & Bistro Hotel located at northen Dago area, Bandung.

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This is one of a famous restaurant especially to couples that filled with very romantic ambiance, open air concept where you just sit at their open space area and enjoy the chill windy breeze while dining your meal or sipping your wine.

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Besides that, after this place had drawn alot of crowd from nearby states, they had also now build a Bistro Hotel more cater for love birds to have their wedding or anniversary here.

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some girls they just cant stand the chill windy breeze and of course they do have indoor area which is dim with orange pale lights, and candle lights on each table.

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While enjoying your dinner or moments with your love ones, enjoy the live band they have on that night, by singing all romantic acoustic songs  .. .

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and I was walking around surprise to see Mosandy went to go sing on stage!!!

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The live band is good .. .

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As we were full from dinner, auntie and uncle mo bring us to this place just to go for their desert, which is quite cheap. for a huge piece of desert for around RM10. .  We tried out 4 slices and it was too dark outside i could not take the pics. The deserts are worth to try.

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This is the open space area that we sit and many couples were there . . According to my friend, here is you pay for the price of ambiance and food wise is not that good. . .

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Well, this is my view for the night and not only I love the view, I love the weather. .  cooler than Genting.

A place I would recommend to come if you do visit Bandung ..

Location:
Jl. Lembah Pakar Timur No. 28
Dago Pakar, Bandung
INDONESIA

Tel: +62 22 253 1053

Email: [email protected]

Operation Hours: 10am-12am

Website: The Valley Bistro Cafe & Resort Hotel

One of the local delights that I keep bugging my friend to bring me is one of their favourite shop that serve super spicy food which I did not know until I have tasted it. Taliwang Bersaudara

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The restaurant deco feels a bit modernise kampung style with wooden walls. . . .

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as most of the people here eating with hands with more towards their culture and did not really switch on fan also . .

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Bamboo partition, ceiling deco and chairs with wooden tables  .. . .

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The price of food is prett reasonable . . . .

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One of the must order dish is this ‘Ayam Palecing Taliwang’ well grill and spread with their own home made chili, definately will bring you to the edge of sweat and get your tongue to get numb, the taste of chicken is good, well marinated and the meat is soft. .

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Then  my friend told us that, if not enough spicy can add on spicy as she order another place of ‘Sambal Ayam’ which is not my league. . . I surrender. .

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Then to blend the spiciness flavor, my friend help us order ‘fried duck salty egg’ for us to add on and surprisingly the taste turns out to be good, saltiness and the spiciness just blends in and goes along well with rice.

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Pelacing Kangkung, added on with bean sprout is another spicy dish and the spicy level is mild and by this round I had already finish 2 bottle of Teh Bottol . .

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Among all level of spiciness, this is the most kick ass, by second small bite, my sweat and tears just flow out and this is by far one of the most spicy food I have come across, SUPER SPICY yet  the spiciness is a bit addictive as it is very fragrant with a bit grill taste from the chicken, just by this 2 bite I finish another bottle of Teh Bottol. .

 

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By the end of the meal I had total of 5 bottles of drinks, which I did not even finish my rice and other dishes that it was too spicy to handle and eat till my lips also ‘chong’ like sausage already. The other 2 person was like, hah? Spicy kah uncle? I told them you guys are not human, eating chili like licking ice cream . .

Well, to those who really love spicy food, this is one of the Bandung local food that you must visit . .

-= Ka Ching =-

Food Rating 8/10, recommended ~ spicy till you sweat like in sauna~ ~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

*HALAL

Location:
Jl. Citarum No. 29 Bandung,
Jl. Buahbatu No. 106 Bandung
Wilayah: Cilaki
Tel : 022 7207963, 022 7204058, 022 7311454

Operating Hours:
10am – 10pm

After our sightseeing from Tangkuban Perahu, which a place to visit inactive volcano at Bandung, then on the way back to Bandung Town, my friend introduce this stall which is one of her favourite eatery place that I said I want to eat Local delights only. Bandung Food Hunt

Surabi Imut known as one of their local delights that origins from the West Java. On that side, this little snacks are only available in 2 flavours, sweet surabi and Surabi Oncom. Then the owner had modernise the taste of it and now in this outlet, around 27 flavours are available.

The process of making it is using small claypot to cook along and burn under hot charcoal.

These are the four flavours we orderd.

Chocolate Cheese and Milk @ RP 6000

Milk and Cheese @ RP 5500

Sausage, Chicken Special with Cheese

Banana Chocolate Milk @ RP 5000

Overall taste of it, it taste something similiar like my favourite Apom Manis in thicker version, with a bit salty base baked till brownish on the outer layer then add in your favourite toppings. The star among those 4 are the chocolate milk cheese. That taste super good!

Gado Gado

Location:
Surabi Imut
Jalan Setiabudi,no.194 Bandung

Tel: (022) 2012180

Next destination of eating, we were brought to a very hidden area, that have to walk through this small alley to reach the little warong. If you love pork, then this is one of the place you must visit that has no menu, only served 1 kind of food.

It is better to be seated outside here with the mini bar counter style its because inside is too smokey already with its poor ventilation when they are bbq’ing the pork!

My friend told me that, it used to be a very run down place, and they old area caught fire, then now they have renovated it a bit to more modern warung style. It is packed with alot of people during lunch time.

In the set,you will be giving their sour soup, special blend green spicy chili to sqeeze along with a lime. and the unique dressing for the pork is this thickend pig blood.

Here comes our porky for the day. Deep fried till the outer layer is cripsy with their own homemade spices ingredient, pork meat is soft and with even fats in between then my friend doesnt like the pig blood, so did not pour it in ..  The difference is that when add in pork blood, the meat is more moist n juicy n taste better.

One of the food that must hunt if you visit Bandung, and of course this is not a commercial eatery place, which is only known by the locals or neighbourhood, reason is this shop doesnt have a name and its hidden back behind alot of houses..

What I can say is, this is the location view that I shoot at which is in front of STT Telkom Didapati Ukur/ Telcom Indonesia building main entrance (if not mistaken), and my friend told me the name of the shop is Siagian.

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