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Assorted Seafood

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Celebrate the Year of the Snake and usher in the Lunar New Year with us as Sheraton Imperial Kuala Lumpur’s Celestial Court goes all out to tempt your eyes, satisfy your senses and whet your appetite with a variety of sumptuous delights.

The Lunar New Year is the most important date in the Chinese calendar and is an elaborate celebration in many parts of Asia. Additionally, there are 12 Chinese Zodiac signs and for the year 2013, it is the Year of the Snake. The Snake carries the meaning of malevolence, cattiness and mystery. In certain places or culture, people believe that if they found a snake in their court, the family will be delighted. Also, people like to paste the paper-cut ‘Fu’ (wealth) character in an upside down position on their doors or windows, combined with a snake twisting around a rabbit as a popular pattern to indicate wealth.

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The warm, soothing yet festive atmosphere at our award-winning Celestial Court provides the perfect ambience for catching up with your loved ones and friends, who have travelled afar and wide to meet on this auspicious occasion. Our master chefs have sumptuously tailored an exquisite range of Chinese cuisine to be savoured upon. Indulge and feast on ‘auspicious’ dishes like Double Boiled Soup with Baby Abalone, Fish Maw Dried Scallop and Chinese Herbs; Braised Assorted Dried Seafood and Sea Moss Served in Winter Melon; Braised Yu Fungus, Bamboo Pith with Australian Asparagus and Janapnese Bean Curd and Roasted Chicken with Ginger, Garlic and Spicy Flavour, to name a few.

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日式什锦捞生 (蒸蒸日上)Yee Sang with combination of crispy soft shell crab @ RM 128 (Half) & RM 258 (whole) Slice salmon, Japanese octopus served with mango plum sauce

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玉环聚宝盆 (百家欢庆)Braised assorted dried seafood and sea moss served in winter melon
Small- RM208
Medium -RM308
Large -RM408

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夏果海中宝 (满屋生辉)Wok fried assorted seafood with macadamia nuts served in nest
Small -RM80
Medium -RM120
Large – RM160

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天宝辣味烧鸡 (新春报喜)- Roasted chicken with ginger, garlic and spicy flavor
Half Chicken -RM50
Whole Chicken -RM100

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榆耳竹笙露笋卷 – Braised Yu fungus , bamboo pith with Australian asparagus  and Japanese bean curd
Small -RM68
Medium -RM102
Large -RM136

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芝麻虾球 (欢乐满屋)- Deep fried prawns served minced nutmeg, sesame and mayonnaise dressing
Small -RM88
Medium -RM138
Large -RM178

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XO 酱炒桂花蚌虾仁 (桂花飘香)- Sautéed osmanthus clam, shrimps with XO sauce and garden greens        
Small- RM88
Medium-RM132
Large- RM176

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Pumpkin puree with Coconut Ice Cream and Red Bean

What I we do get a chance to dine in a big open space green field with flowers blooming and cool wind towards us and enjoying our afternoon tea or lunch? That would be a chance that I do not want to miss. A new concept had been build upon for people like us, city dwellers that seldom got a chance to expose ourselves in those natural environment but something similar would be available to enjoy at The Garden Lifestyle Store and café which is located at The Curve with one of their originals at lower ground, 1-Utama.

Comes to think of it, this would be one of my longest food post so far. So hopefully you don read this during before lunch or dinner time.

[update: 2016 – No longer in Operation]

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They have the idea trying to bring the ambiance as relaxing as possible by decorating the whole place green with fan ceiling on the top, big bird cage a pianist to play for a relaxing moment.

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In the restaurant they have two dining area, one would be open garden concept which would suits those who love air or smokers especially to be seated in this section but only one scenario that you guys should fear is rain!

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A big cage decorated as the place to make it a bit english style.

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When you feel that you are lonely or waiting for friends to arrive, a pianist that actually playing there with relaxing music (a bit of classical) to cheer up your mood.

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According to some of the girls, he is consider cute and with a guy able to play piano for them on certain occasions, they consider that as romantic, which I nod my head and agree. 🙂

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For those who do not like to be in outdoor by maintain fairer skin or prefer to be somewhere chill, indoor section would be a good choice after all, as it is decorated with lots of flowers, mini tress and pots to stir up the indoor ambiance.

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Looks more like a tree style cafe dining.

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 With all this, we could not thank more to Tracy for being one of the best host whom are very friendly, warm, down to earth person type and also she do focus alot on food management of the restaurant especially on food quality control.

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