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Bak Kut Teh

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In Chinese Food By 2 Mins Read

Heng Kee Bak Kut Teh @ PJ Old Town

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Heng Kee Bak Kut Teh is indeed a very subjective meal to many diners out there. Some love their soup base pungent in hearbs taste, others like mild, little hint of white pepper and the list goes on. Heng Kee Bak Kut Teh that sits in PJ Old Town is one of a well known bkt to many other folks out there.

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Since we love our spare part, we order a bowl ourself . .

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Bak kut there here is similiar to those in Klang that serve in individual bowls. Soup here is not as thick as to compare those in Klang yet herbs taste here is mild enough to cater to many general taste bud. I still prefer mine to have strong herbs taste. Soup colour is slightly clear yet aromatic when lingers in your mouth.

Generally, if you want a bowl of pippin hot Bak Kut Teh that need not drive far, this would be an ideal place.

*NON-Halal

-= Ka Ching =-

Food Rating 7/10, decent bowl of BKT~ -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Heng Kee Bak Kut Teh
16, Jalan 1/10,
46000, Petaling Jaya.

Tel: 03-7785 1663

Operating Hours:
Tuesday – Sunday : 5pm – 12am

Heng Kee Bah Kut Teh Menu, Reviews, Photos, Location and Info - Zomato

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In Chinese Food By 2 Mins Read

Yu Kee Bak Kut Teh @ SS 14, Subang

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SS14 is pretty well known for a few things when it comes to food. Chinese Nasi Lemak at is quite famous in the afternoon at REstaurant Wong Soon Kee and when it comes to night then it had turn into streets of Bak Kut Teh where you can find at least a handful here and all have their own crowd.

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Have not met my friend for quite a while then came here to try out one of it base on their recommendation.

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The usual we will order Dry Bak Kut Teh with lean meat @ RM 11. Turns out to be pretty good as slightly spicy, as they add in chili padi in it and the thick soy sauce gravy that cook along is slightly caramelise and aromatic.

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One of my favourite is Sour & Spicy Vegetable (Small) @ RM 6. Its sour enough with mild spicy, enough to entice your tongue and it was gone within seconds.

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Bak Kut Teh (mix) @ RM 11, as to me the most important is the soup base. Its another subjective matter as some like strong herbal taste and some is mild. For me I definately prefer strong. However this soup base is medium . Not too strong with herbal taste that many would prefer.

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They have an option of choosing white rice or oily rice. Of course choose their oily rice which is much more fragrant.

*NON-HALAL

-= Ka Ching =-

Food Rating 7/10, pretty good -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Yu Kee Bak Kut Teh
54A, Jln SS14/2
47500 Subang Jaya
Tel: +6017 226 3226
Tuesday – Sunday: 8am – 11pm (Closed on Mon)

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In Chinese Food By 3 Mins Read

Chuan Chiew Bak Kut Teh @ SS 14

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It has been a long long time since I last came back here and hunt for Chuan Chiew Bak Kut Teh in this area. Used to be one of my hang out spots when I was studying, till I have a few disappointed bak kut teh hunting around my housing area till have to come back here for a decent one.

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SS14 is already quite well know with a street filled with Bak Kut Teh with many offerings. Every shop have their very own customer base and down till which stall you prefer. As too many years back and little did I remember which one was the best and start off with 2nd outlet on the street which is Chuan Chiew.

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Early dinner it is as the uncle already busy preparing all his ingredient and cutting it off for waiting customer.

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To dine Bak Kut Teh of course the ambiance must be in Kopitiam Style ..

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2 types of soup base, one which is all the ingredient being boil along and another one is to mix it around.

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After mixture or order, and putting it into claypot, its left on this stove to boil till pippin hot.

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I quite like the Dry Bak Kut Teh here as its cook along with dry shrimp, taste of squid that make the slight saltiness and thick soy sauce to make it thick, along with chili padi to make it slightly spicy. Just perfect.

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My pippin hot claypot bak kut teh ..

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I have a mixture of meat, variety of parts, meat is not too tough yet cook till soft as i prefer. The sad part is always remember to order your needle mushroom to be separated if not the taste of it will over power the taste of the soup. As I order another portion without it. Soup base here is mild not so herbal which most of the locals prefer. Soup definitely can be refillable. I prefer mine to be strong in herbal taste but this is good enough to satisfy.

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Overall came up to RM61.20 for soup with portion of 4 and dry bak kut teh with 2 portion and 3 of us just whack it.

 *Non- HALAL

-= Ka Ching =-

Food Rating 6.5/10, not bad lah.. ~ -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

All pictures and video taken with Samsung NX 210

Location:

Restoran Chuan Chiew Bak Kut Teh
18, Jalan 14/2
Subang Jaya
47500, Petaling Jaya
Selangor
Tel: 03 – 5633 0629
Business hours: 8am -10pm daily, Closed on Tuesday.

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In Featured By 2 Mins Read

Yap Chuan Bak Kut Teh @ Bandar Puchong Utama

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Hmmm, in Puchong certainly there are many places to hunt for food especially in Bandar Puteri. With a stone throw away, you can easily find any eatery shop. The question is how many outlet serve nice food? When I was staying in Puchong few months back, then craving for Bak Kut Teh, asked my brother where is the nicest one and he brought me to this place which is quite deep inside Puchong. Apparently Yap Chuan Bak Kut Teh is one of a famous one around the area . .

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Located in 2 rows of busy shop house then reach this bright red orangy sign board on the corner unit.

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The tradition of ordering BKT is one pot with soup base and another one dry version.

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Right after the BKT being serve in pippin hot, smell of it is pretty good with herbal smell and ingredient is pretty generous by the owner. Trying out to sip the soup turns out to be good, slightly strong in herbal taste as the soup is not too thick, just nice to my liking and ingredient been cook to perfection. A perfect combination with my rice and I drank a lot of the soup.

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Just love the spare parts that they put along and look at the intestine, multi layered chewy and good!

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Next is the Dry BKT, being cook in thick soy sauce, little sweeten yet the gravy being cook till all well coated onto the pork ended with mild herb taste. I find that both are pretty good and just that the dry version stood out better.

Overall, I would find this BKT shop are pretty good that can go on par with those at Klang and I am sure that this Yap Chuan Bak Kut Teh is one of the best can be found in Puchong. Set back is, its too far for me now as I have move to Segambut. I guess I have to start hunting BKT around these area.

Bangsarbabe also wrote about this outlet. (click here)

*NON-Halal

-= Ka Ching =-

Food Rating 7.5/10, pretty good and worth to drop by~ -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Yap Chuan Bak Kut Teh
3, Ground & 1st Floor,
Jalan BPU,
Bandar Puchong Utama,
47100 Puchong, Selangor,
Malaysia.
Tel: 012 674 4440/019 328 5392.
Business hours: 9.30am – 9pm


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In Chinese Food By 3 Mins Read

Klang Bak Kut Teh – Restaurant Qe Xiang @ Bandar Baru Klang

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Last long weekend over Raya, had nothing much to do and decided to drive to Klang met my friend for a simple meal hunting. Of course when you are in Klang, one of the thing to hunt is definitely Bak Kut Teh. As my arrival around that area for lunch time, to get the best Bak Kut Teh is surely out of topic, as far as I know those famous one usually have to go early morning and even sold out before 8am, was introduce to Restaurant Qe Xiang.

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Well, my friend brought me to one of her favourite outlet, Restaurant Qe Xiang that is located in Bandar Baru Klang that is actually not that far off from Federal Highway. She told me that, last time this outlet operate in small outlet at the same spot as recent years, they only expended with build up of front portion.

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Its one of the place to get Bak Kut Teh during lunch hours as this outlet operate from 8am-3pm

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Just only 2 of us we order 2 pot with dry and soup version.

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As the dry Bak Kut Teh we order the soft bone part and the meat is braised till soft and gravy is thick with dark soy sauce. A bit spicy at the end as they added chili padi, and I think I had better ones in Puchong.

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Here comes the soup Bak Kut Teh as I am surprise by the generosity of ingredient that the serve along as I ordered mixture. Soup is less herbal as I always prefer mine to be thick in Herbal taste but taste for people around here, they prefer less herbal. Soup is a bit thick with sign of boiling quite a while with all the meat being in there and its sweet.

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Multi layered pork intestine. Good!

Bak Kut Teh here is surely not one of the best, yet I do not mind to come back here again for another round as the price are pretty reasonable with 2 big pot for 2 of us with 2 rice, and drink is about RM38. Soup is refillable upon request.

*NON-HALAL

-= Ka Ching =-

Food Rating 7/10, ~  pretty okay -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Restoran Qe Xiang
Store 14 PT 21438
Jalan Tiara 1 Bandar Baru Klang

Larger map – click here


View Restaurant Qe Xiang @ Bandar Baru Klang in a larger map

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In Butterworth / BM By 3 Mins Read

Wong Ji Bak Kut Teh @ Bukit Mertajam, Penang

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[Updated] 22/5/2016 after a reader inform me, this stall is called Wong Ji Bak Kut Teh and have moved with updated address as below.

Quite sometime ago, my best friend brought me to try out a bak kut teh stall that she find very good. Its quite a hidden one as travel all the way to mainland to try it out. One of the reason that she always told me that, have to be there early, cuz its often sold out if we arrive late. So this round we arrive at 6pm. I called it BM Pasar Bak Kut Teh.

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To locate this stall, its not hard nor easy, as its located along Bukit Mertajam wet market, nearby Pos Office. What you can do is either double park if you have the chance or park further behind or front and walk there. I was lucky that day to park by the road side next to the stall. One of the problem is that, the coffee shop doesnt have a name and you just have to drive pass slowly to locate it.

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Mostly they are doing neighborhood business which they do not cook it alot ..

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They have a few pots for you to choose if you do not know what you want, best of all is always go for a mixture of everything.

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One of the trick that make it so good is because they using charcoal to heat up the claypot that makes the taste extra umph. . not like those normal ones using gas stove to make it warm. . .

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Here is my pot of Bak Kut Teh Mixture. .  everything also masuk of all the pig spare part. .

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Quite like the taste of it, which is a bit strong on the herbs taste, yet not too thick and well prepared. Taste of the soup is much better I think its because using Charcoal to boil on it or its just my mind always have the impression using charcoal to cook stuff is always better. Price is pretty decent as for 2 pax is around RM18 with such generous amount of ingredient.

Well, I have visited this place a few times yet often forgot to ask the auntie what is their name of the stall. . .:d

*NON-HALAL

-= Ka Ching =-

Food Rating 8/10, pretty good~ Recommended! -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Jalan Pasar
(next to the Pasar itself)
14000 Bukit Mertajam
Penang

New Address: Taman Betik Manis, Jalan Betik Bukit Mertajam

For larger map and directions, Click HERE

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