Every year month of October, it will be another exciting month where certain eateries and bars will be celebrating OKTOBERFEST!!
This gives no exception for Brotzeit – a German Bier Bar which is also one of my favorite German restaurant that serve decent consistent German food.
Among the 4 beers, I love Hacker-Pschorr Oktoberfest-Märzen. Love the sweet sweet malty flavour and hinted with faint bitter aftertaste. It is also one of the beer that I have not tested before among those bottles.
Brotzeit Fladen Kassler – Smoked Pork Loin Pizza -Tomato sauce, mozzarella, thin slices of smoked pork loin topped with olives and freshly grated horseradish. Every slices is filled with decent slice of loin and olive with its thin crust pizza. Do go along with their beer to pair it up.
Bermerwürstl – Pigs in blankets @ RM 39 Three smoked pork cheese sausages wrapped with bacon and served with fries.
The festival is celebrated in big scale, from food to beer and Oktoberfest Platter @ RM 288 nett introduce you all their signature item. A platter that can easily feed 4-6 pax, served with Brotzeit Signature Knuckle, Pork Garlic Sausages, Gypsy Belly Bacon, Lumber Jack Steaks, Nürnberger Pork Sausages & Spicy Chicken Sausages served with Sauerkraut and potato salad. Their pork kunckle is da bomb, where every cut of it gives you the cracking sound from the skin.
Still love their classic brown sauce to pair with most of my meat.
For dessert, WeiBer Lavakuchen @ RM 25 is my favourite. Chocolate Lava Cake is also a twist of Chef’s version of molten lava cake with white chocolate. Cutting through the thin layer of crust gives you the crack and where white chocolate just flood out. Great replacement of white chocolate and pairs well with chef special sauce at the side.
Apfelküchle @ RM 26 for 4 pcs. Slices of cinnamon-sugar dusted apple fritters served with homemade vanilla sauce.
Brotzeit German Bier Bar
Lot G130, Ground Floor,
Bangsar Shopping Centre,
285, Jalan Maarof,
59000 Kuala Lumpur.
10am – 12am