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It seems that recently there is a boom of Lamb Hotpot mushrooming every where. There is one I felt that will suits to alot people for those who cannot really take strong flavours of lamb is this Hidden Lamb Pot in Chinatown is this NIAMAH HaoHong Lamb Pot in Petaling Street.

jalan Sultan, Petaling Street

niama hao hong lambpot, petaling street

To find this place might be a abit tricky cuz its a hidden restaurant as hidden in the alley as the main entrance. AT the main road, look for Toto store and right at that alley, walk in. It is even worst when the restaurant is only preparing 40 portions a day starting from 5pm – 10pm or while stock last. You know that you wont go wrong outlet as you walk into the outlet, there is a strong like lamb bak kut teh kind of smell. 

 
 
 
 
 
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petaling street

The place is indeed very classic, equip with those kind of like Hong Kong fight screen hawker seat, printed classic 80’s era gambling den. 

Niama Lambpot

For menu it is super simple and direct. With their signature is the Lamb Pot.

lambpot petaling street

This is one of a place that I would recommend to many of you especially those of you like to drink soup. It is light, flavourful and a little hint of more towards bak kut teh . Lamb is soft and juicy.

best lambpot in kl lamb sliceYou need to dip with their special fermented fu yu sauce that give it extra punch of flavours. It is a unique well balance taste yet quite addictive with the sauce too. I ended up having 3 little sauce tray for it.

Besides that you can order add on items and turn it into like mini steamboat and continue eating. I ended refill my soup at least 5 rounds. 

best wantan mee kl

  If you think Lamb might be too strong for you, then another option you can go for their Whisky Siew Yuk Wan Tan Mee. this is pretty spot on. Love the texture of wantan mee that cook to al dante, topped with crispy siew yuk which gives you a cracking skin bite. Meat is soft and juicy that makes it right.  I even order extra as a small portion to continue eating.
whisky siew yuk
lamb riceThose that need rice to go after, something you might consider as their Niamah rice – that is cook with lamb soup base. Give you a hint of very mild after taste of lamb. Good to pair with the lambpot.

1chef tommy  It is indeed a fun night to meet some enjoy lamb people sitting next to mee. Chef Tommy, hope you continue to cook up amazing dishes and please maintain the quality of your addictive lambpot soup base. On and off can miss his lamb soup base. 

It is indeed a recommended place to those of you that enjoy light lamb taste that is soupy end. Recommended to you if you enjoy hint of lamb and a soupy person. those of you love strong lamb taste then this might not be the right place to be. 

Location:

Niahmah Hou Hong LambPot

Petaling Street

28, Jalan Sultan, City Centre, 50000 Kuala Lumpur

Operating Hours: thurs – Sunday (5pm – 10pm)

A  Cocktail bar that gives you a nice vibe is this nice heritage interior at JANN Bar in Four Points by Sheraton, Chinatown, KL. As  for their new opening of the hotel and also this bar, we get to enjoy a 30% off on all their cocktail till 31st January 2020. This is indeed a great bargain.

A place you get to sit outdoor to enjoy the direct view of Petaling Street or the new 4 skytower of KL. KLCC, Petronas Twin Tower, The Exchange 106 and Merdeka PNB118

Jann (2)

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check out their menu as all their cocktails are specially crafted out to infuse with inspiration of all the best hawker or a trail of heritage around the area.

Jann (4)

We are trying out quite number of cocktails for the night. One of the must interesting cocktail is this Bak Kwa – Jalan Hang Lekir @ RM 45 – Inspiration from  Jalan Hang  Lekir famous Oloiya meet Jerky artisan, who made this by selling orange juice. Who knows that vodka and blood orange pair well with dried orange.

Interesting combination which turns  out  to work  well.

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One of the girls favourite is this Dear Jann @ RM 50. A drink which is smooth, fragrant and fruity end is indeed a drink that is easy to consume. Gin base and pink Himalayan  Salt.

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Little Devil

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To my surprise, Asam Laksa – Madras Lane @ RM 45 turns out to be better than  what I expected. Flavourful, tangy and hint of spicy . A gin base with Olmeca Reposado, ginger flower, asam keping, orange and calamansi. A drink that makes your palate dance.

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Have you ever thought  that our normal dessert taufufa can become a cocktail? Well, Tau Foo Fah, Jalan  Petalin @ RM 40 – an actual taufufa, with grass jelly and infuse with rum. A good taste experience, as a hint of nice aroma of soya infuse well with the rum. Not too overopowering  yet a nice balance of flavour.

Jann (13)

 

Right next to it is also indeed a unique drink by its own. Rojak – Jalan Sultan RM 40. Baradi Carta Blanca, Rojak Sauce, Ambra, Pineapple, Mango, Calamansi. I would best advise for all of you to share this drink. Not only a strong knock on your palate that gets you confuse but an very interesting drink.

Jann (14)

Jann (15)

This is the most unique drink of all. It is a love hate relationship. by the name The Tailor – Jalan Sultan @ RM 45 is indeed a drink that is created to suits on the odor of the shop. A century old tailor shop at Jalan Sultan still uses traditional sewing machine. A drink with Jack Daniel whisky with infusion of bonito flakes. A drink that give you a strong knock on both smell and taste.

Location:
JANN Bar
Four Points by Sheraton, Chinatown
2, Jalan Balai Polis,
City Centre, 50000 Kuala Lumpur

Tel : 03-2035 7333

Operating Hours: 4pm – 1am

Recently, a few of my followers send me msg in Insta to check this place out. After I google about this place, it turns out to be a famous Hainanese Kopitiam that had been operating for more than 60 years at Lorong Pangung. Ho Kow Hainanese Kopitiam at Petaling Street had just moved to their new location that is currently creating more modern classic touch of their interior. Drawing massive crowds from both local and international tourist.

It is a crazy hype at the  moment and do prepare to queue for a minimum 30 minutes. At their peak could be 60-90 minutes. Was told that the queue even started as early as before 7AM on weekend where all are ready to dig into their famous Hainanese Cham drink with soft boiled egg, kaya butter toast.

Ho Kow (2)

Ho Kow (3)

Ho Kow (4)

Love their interior. A classic touch

Ho Kow (5)

 

Ho Kow (6)

Their signature drink is Cham Peng @ RM 3.50 (L) is indeed a drink that you must not miss. Punch with flavour and a well balance of tea and coffee. For their Teh Ice at RM 3.50(L) is just normal. I would prefer to order 2 glass of cham instead.

Ho Kow (7)

seen alot table ordering this, hence we follow suit.

Ho Kow (8)

Their nasi lemak picture in the menu looks good, hence we decided to give it  a try. Turns out to be as good as it looks. Chicken fried to perfection, crispy skin and chicken meat is soft. Their Sambal is is salty, mild spice and with a a little hint of sweetness.

Ho Kow (9)

Nothing much to shout out abit this as a croissant comes with meat floss, egg, ham.

Ho Kow (10)

Curry Chee choong fun is abit of Ipoh style.

Ho Kow (11)

Their dry curry chicken noodle is one of the famous item too. Do give it a try. Mild flavor curries served with soft chicken meat and their noodle texture is pretty good. Not the usual type of noodle that you can find in kopitiam.

Ho Kow (12)

Ho Kow (13)

End with this classic Kaya Butter toast. A simple toast that you should not miss with a glass of Cham and half boil egg.

For tourist, to get here, stop at MRT Pasar Seni, walk for 5 minutes

Location:
Ho Kow Hainam Kopitiam 何九海南茶店
1, Jalan Balai Polis, City Centre, 50000 Kuala Lumpur, Malaysia.
Same row with Ali, Muthu & Ah Hock Cafe

Opening Hours: 7.30AM – 3.30PM dialy

Operating Hours:
Tuesdays to Sundays, 7.30 am – 3.30 pm.

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