What I hear alot is go Seremban must eat crab. I have really no idea why but then did ask my friend and recommendation was Crab in Restaurant Bee Kee in Seremban is one of their favourite place. reasonable price and decent portion for their other dishes.
Of course we are sucker for reasonable price not the touristy price. A nice restaurant with decently deck up that serve pretty good range of seafood too.
Menu are pretty straight forward like any other usual dai chow.
Their Signature noodle is pretty good. Nice noodle texture, and filled with wok hei @ RM 8.50
Centry egg veggie Superior soup anchovis is one of my favourite. Simple and pretty spot on. Saltines comes from anchovies which I like @ RM 13 small
This is their signature crab. I asked for their reocmmendation and its steam version. Steam crab with egg white at the bottom and bath with their special soy sauce. this is my first time to eat this version as usually the broth is something else but this is with Soy sauce. however, the crab is fresh and meat is chewy which I like. Broth and egg is something new to me but acceptable. There are more than 6 diff types of cooking method for this.
Is this the best crab restaurant in seremban? there are a few handfull around the area. Do share to me also.
-= Ka Ching =-
Food Rating 8/10, price and portion pretty onz eh! Stamped-
–Warning– This is based on my individual taste. Try it at your own risk–
Restaurant Kok Siong. 海鲜大炒
45, Jalan Bandar 16,
Pusat Bandar Puchong,
47100 Puchong, Selangor
Operating Hours: 10am – 6pm
21A, Jalan Temiang,
Operating hours: 11am – 3pm / 6pm – 11pm