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In Food By 2 Mins Read

Rojak Mustaffa @ Seksyen 17

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I have been working nearby for quite a while and everytime I drove pass by here, its always pretty crowded at this Rojak Stall that you will hardly miss with 2 vans parked side by side with one selling Cendol and another oen selling Rojak. As far as I know this stall had been here for donkey years already and attracted many loyal customers around the area.

The term rojak is pretty different when it comes to states as in my hometown we called it Pasembur and Rojak is those with prawn paste and fruits.

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They do not have a proper seating or tables as there are only a few plastic chairs available and sitting next to their van as the table to eat or when it get pack you can see many people standing around eating or even there are customers taking it to their car and eat.

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Here is pretty well know for 2 types of rojak which is the classic and another version is Rojak Mee means with yellow noodle in it.

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Here is Rojak Mee @ RM 3.50 if I am not mistaken.

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Serve along with ingredients such as floury cake, sliced cucumber, hard boiled egg, fried tofu, bean sprout and fried crackers. I prefer mine without the noodle as I find the noodle spoil the taste of the gravy. This stall still not the best as the peanut sauce here is quite sweet for me, I prefer another stall which is in Seapark nearby Maybank.

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Besides the food, you can try out another type of Cendol which is slightly gives you different flavour compare to those in Penang or Melaka. For a bowl of Rm1.20 you really cannot expect alot. Again its just too sweet for me. Not my type of cendol.  Shaved ice is still pretty rough and the red bean they use is quite moist and soft. Well, I just finish 3 sip then I am done . .

Some of you might find this stall is pretty good. Really depends on your own taste.

*HALAL

-= Ka Ching =-

Food Rating 5/10, okok la-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:

Cendol & Rojak Mustaffa
Jalan 17/41A (off Jalan 17/21)
Section 17, Petaling Jaya
GPS Coordinates: N3 07.183 E101 37.888
Business hours: Lunch onwards until finish around 5pm

Tel: 016 327 5176

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In Featured By 4 Mins Read

Best Neighborhood Burger – MyburgerLab @ Seapark, PJ

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I guess the hype of burger will never cool down in blogsphere. First you have a big buzz on pork burger over the years and one of the most recent buzz is homemade American burger style. I bet many of you have read reviews about this place before, MyBurgerLab that had made a huge buzz over the blogsphere for the past 2-3 months.

After bugging from my friend and finally I decided to drop by. I thought the huge buzz of this will cool down over the months, I guess it just proof me wrong, as they have strong crowd of loyal customers and I do even have friends that go every week as their burger is just addictive according to one of them. Beware, as their operating times are very limited.

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A new outlet that recently open by 3 buddies that had made burger ventures into new dimension. MyBurgerlab is like an experimental lab for them, or more like a food playground that their creative creation being put onto the menu for customers to hunt for.

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I am here as early as 6.30pm on weekdays and look at the crowd. Its Crazy and people are queuing out thru the door to order their favourite burger. Some people are hunting for seats. Its a small area, I would best advise you order and make a take away.

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Calling number is 77 and the order number had went up to 130. Average waiting time for your burger could take up 45minutes – 70 minutes. So be patient while waiting for your burger as if you do come here and dine, do expect to wait.

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Their menu are pretty straight forward with a few choices to choose from the either Beef, Chicken or Vege.

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Everything is prepare fresh from the kitchen. . . Even their charcoal bun they made themselves.

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Beef A++ @ RM15

Sharp Cheddar , Caramelised Onions, Shiitake and Enoki Mushrooms

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Elvis Presley is not display on their menu, order upon request. 😀

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One of the best burger I have come accross that its not too dry and peanut bugger mix pretty well with the jam that create the extra umph of it.

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It is advisable that treat this burger as a desert burger, as once you eat this burger, you cant really taste other burger as the taste of peanut will cover the rest of it.

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Say cheese – Chicken with cheddar @ RM 11. Something light and delightful. Sure enough to satisfy you.

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Beautiful Mess @ RM18
Grilled Portobello Mushrooms, Sunny Side Up, Mozarella Cheese. With the name itself, be assure that it is going to make a mess for you as you press slightly harder, the egg yolk will ooze out from the burger to make it a bit juicy moist and if do not hold it well, there goes your finger and next destination is basin to wash your hand.
This is how many burger we order for 5 pax.
I must say that burger here are damm awesome! Moist, not too hard as well prepare and every mouth bite is satisfying that the cheddar cheeze is melted on the patty with their own lab dressing, it just makes you want more. Now I understand why people are craving for it.
Personal favorite – Beautiful Mess and Elvis Presley.

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Here we are with the hungry hunters, Anna, Eunice and Me.

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and of course Immi, Ren and all the best to you in UK  see you soon eh~

To patron this place, it is highly advisable you eat something like before you come while waiting for it and please do come before 8pm as usually it sold out before 8pm on those signature.

People do come here queue as early as 4pm right before the shop opens as they operate only at night. If you are craving for nice homemade burgers, this would be definately one of the place I am recommending as the pricing of the buger is slightly higher and I am sure many people would not mind to pay as they have its class of its own. Just by Adding additional RM5 – you will get frieds and free flow soft drinks.

*PORK FREE

-= Ka Ching =-

Food Rating 9/10, ~  very good- REcommended! -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
MyburgerLab
14, Jalan 21/22,
Seapark, Petaling Jaya, MY

Operating Hours:
17:00 – 22:30
(Close on MONDAY)

FB:http://www.facebook.com/myBurgerLab

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In Chinese Food By 3 Mins Read

Best Bak Kut Teh (Restaurant Son In) @ Jalan Ipoh, Kuala Lumpur

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Back in the streets of Jalan Ipoh, I was introduce to this little shop located around the area that this Bak Kut Teh Restaurant Son In stall used to operate on a 3 wheel hawker cart back in 15 years ago, with many people drive from far just to eat this stall and used to wait for hours that operate from 11pm onwards. Now they have move into a shop that Ken highly recommend me this place if were looking for nice pork stew soy sauce with Bak Kut Teh along as he had been one of the loyal customers for many many years.

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The shop might not be pack with people but what I was told by Ken that he had tried all the Bak Kut Teh shop in this road and by far this shop offer one of the best. This stall use traditional method of cooking by using herbs to cook along with the pork ribs unlike others use only cabbage, mushroom, bean curd and others.

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One of their signature is the ‘Oily Rice’ that must not to be miss, very fragrance with pig oil yet eat along with Bak Kut Teh is just something you do not want to miss out. I ended up having 3 bowls of this.

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Then I order what they have and to start off with is ‘Bak Kut Teh’ Soup base with a mixture of all pork types and I love it with herbs taste on the soup base which is suits to my liking. The intestine and pork ribs all are soft, by dipping it with my mixture of dark soy sauce, chili and garlic is something I enjoy. This serve 1 pax.

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