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Food can sometimes be very different if we are adventurous enough yet at times it can be a dissapointment. Recent discovery on something new in Bukit Damansara is this outlet called Maliqa Mediterranean Cuisine that serve HALAL Mediterranean food, and I must say its actually a hidden gem in the area. Open its door not too long ago already have build up well with many return customer with its reasonable pricing and food quality.

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 Also further understand that Maliqa in term of Arabic origin used in Persia it means a title of Queen Consort.

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From the meaning Queen and the interior designer which is one of the owner himself that design the whole place to assemble the look and feel of Persian.

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For welcoming drink, we were greeted with their Honey Yogurt drink. This is one of the drink that you shall not miss, smooth and not too sweet yet I do not mind to have the whole jug by myself.

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Something new to me is this Pirincli Yoghurt & Corbasi. It looks healthy for morning breakfast as I was on diet for that week and surely this would be a great soup for me. Something simple and the taste is a bit salty papperish end.

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Another soup came by is Spicy Seafood Soup

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 Fried Mushroom for appetizer to much on before the mains are coming over.

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Lamb Shank were good as the lamb were braised till soft and aromatic with their house special gravy and risotto is cook to my likings. Lamb taste is pretty strong and those of you who do not really take lamb then this is not encourage.

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Maliqa House Steak werent bad is just that on that night I find it abit over cook for the steak. Gravy is good which is light that did not overpower the taste of the steak. Its one of their signature dish for Maliqa.

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 Risotto

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One of their dish that must not miss is Turkish Moussaka.

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Cook to perfection that the cheeze on top is perfectly baked with ingredients in it can be eggplant or chicken, with the awesome special sauce make this dish irresistible. – Recommended!

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Tiramisu

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Apple crumble and vanilla ice cream

For diners who are looking for something new to hunt for, then Maliqa would offer you another great dining experience that is own by local. Its a HALAL outlet and those of you who keen to bring alcohol, there are no extra charges. Yap, NO CORKAGE FEE.

Location:
Maliqa,
No 49, Jalan Medan Setia 1,
Plaza Damansara,
50490 Damasara Heights, KL
(The row behind Aliyaa and CIMB Bank, past Chef & Brew)
Food served is halal

Tel: 03-2095 0002

On our very next morning, woke up early and Agnes came by and bring us to breakfast hunting. .  So the very first shop mention by her is one of her favourite that served quite authentic style of Bandung Style Breakfast. . .

A few street shots on the way to our first stop. .  .

Early morning people stop by at newspaper street stand to read the latest news. . .

then saw this stall sell this quite unique cake and it smells nice. . . so I bought a piece to try out .. which is located right infront of the shop . . .

We had reach our first stop of the day Warung Kopi Purnama which is located at Jalan Alketeri 22. . .

 with a few paintings on the wall .. .

Even some people just sit outside of the shop to enjoy the morning chit chat and tea. . .

I just love this place, which is classic out of town coffee shop feel

Even their early morning kopitiam culture and ours is pretty much the same where our parents or grand parents would love to sit and hang out to chat with their friends in the morning before heading to work or after shopping from wet market .. .

This is their menu offer in the Warung. . .I felt that its more like our Hailanese Breakfast just that its in Indonesian style .. .

This is the pancake that sell outside the house, which is very nice in aroma, well mixture of ingredient then baked in between iron rod with outer layer very crips and soft inside with a bit of custard cream . . Nice. . .

Kick start our breakfast with Tea, and their tea is a bit mild that taste a bit like taiwan bubble milk tea. . .

Roti Dadar Ham is piece of bread wrap with a thin layer of egg then add on with chunks of ham. . .just dip it with chili sauce will be very simple and nice. .

Risoles is more like a breaded pastry that coated with breadcrumbs and filled with their own ingredient then deep fried. Something new to me ..  and we finish it within seconds. .. To me, it is like a popiah with a bit gravy ingredient inside. ..

I seldom miss out this which is ‘Roti Cheeze Bakar’ with butter spread at the bottom and lots of fine sherreded cheeze on top`

Otak-otak in Bandung is something new to me in the taste. Very sticky in texture,  with no hint of spices in it and it is not my preference. . .

After the first round, we head to next destination , Mie Rica Kejaksaan at Hyper Square. . . ..

A shop where served most of its food spicy and there are a few levels for you to choose from . .

that can select a few types Mie Rica the original, Mie pedas Udang Goreng and a few more. .

signature of the shop is their chili or sambal paste. . .

We order Mie Rica with spiciness of level 3 ..  and a bowl of additional gravy then you can add more of the sambal into your noodle if you feel that you can take more spiciness. ..  I had only 2 bites and I am KO’ed. . It was so spicy but the taste is so good, noodle was springy and I am sweating away while eating this.

If you do come to Bandung.. This is a shop you must not miss. . .Mie Rica @ Hyper Square .. .

After the meal, we then walked opposite the shop to buy one of their local desert Amanda Brownies Kukus. . .

many types of pastries to choose from  . .. . .

and the Brownie Kukus are available in so many flavour. ..  I bought the Choco Marble and I find it very sweet, nothing much to boast a bout. . .

It was super full or super heavy breakfast then we will go for a stroll at the non-active volcano . ..

I guess we were too free on Sunday and drove all the way for mini food hunting at Klang, but after been to Klang for a few times but I still find it quite a distance to travel. Nevertheless our first stop in the morning breakfast at Klang was at this little kopitiam Chong Kok Kopitiam located nearby one of a famous street which is around Little India.

Chong Kok

A shop that still look classic from inside out that is easily spotted with many people looking for places.

In Penang, when comes to breakfast, there are a lot of places to choose from. One of the place that I have last visited was this very classic kopitiam, did came here when I was in college time but then did not manage to drag my ass up after that, since that this round I had become a early person, so I manage to drag my friend for breakfast at this place again.

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For the very first thing in this coffee shop or consider signature stall for the coffee shop is the loh bak. It is now had become a family business with the dad as the deep fry person and the mom and daughter helping out.

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The ‘Loh Bak’ and ‘Heh Chi(prawn cake)’ is kinda irresistible. I always will order at least 3 each. Well deep fried yet the loh bak is very fragrance with its 5 spices yet the meat is solid yet the heh chi is fried till very crispy and inside of it hidden two prawns.

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Its even harder to resist when the loh bak or heh chi is dip in this very own starchy ‘Loh’ or the ‘Chili Sauce’. RM 3.90 for this

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The ‘Hokkien Mee (Prawn Mee)’ with its very burning hot soup base is something which I prefer yet the soup is aromatic with the prawn shell that had been cook for hours and added on more chili had make me enjoy every drop of it and I was sweating all over when I finish it. RM2.50

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‘Wan Tan Mee’ in this shop is reasonably price at RM3 with the way the auntie adds on the ingredient. The noodle had been bath in hot and cold water for couple of times makes it the noodle quite springy.

For early morning breakfast, I must say, its quite satisfying with the loh bak stall highly recommended.

-= Ka Ching =-

Food Rating 9/10, Very Good Nehh..Recommended~ ~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Kafe Kheng Pin,
Penang Road, Penang.
(opppsite Happy Mart)
*operating from 8-1pmn(if not mistaken)

Map

In our package to Redang, food was included. Can say that the food is worst than the food in my company canteen.
Arrival of Day 1 lunch:
The vegie is tasteless. Have to add soy sauce on myself to bring up the taste a bit.
The fish is not really fresh and the tomato in the meal is just more like a decoration rather than the taste.

Fried Wantan with our rice?seems abit weird. Eating more of the skin rater than then the meat in it~

The ABC soup is more like a hot water and just chuck in the rest of the ingredient and leave it to boiling point and then ready to be serve.

The Curry Chicken is thick in sauce but mild in flavour. Cant really pick up the gravy from it as it is thick! The chicken is slightly over cook.

Day 1 Seafood Dinner:


The chicken wing in s not bad, as they are well kept on fire temperature to pangang it~

The lamb was a bit disappointed because it is very chewy and hard to bite offf. More like the meat is overcook and tasteless!

Normal sausage. Just that for breakfast~

Didnt even bother to try cuz just normal fish ball as my friend said.

Cant take beef. So no Idea.

The food gravy is nice. Well wrap but just that wrap not enough compact the sauce can just season abit and sock it in~

Day 2 : Morning Breakfast

Normal sial Maggie Hon…
Sial punya bee hoon.
Day 2 : Morning Breakfast
Didnt enjoy the food much, just that I prefer to take toast there and toast myself~
The food there, was not nice till I don have the mood to take any more. The people in here Kira can kenyang then okay loh,. by their look.
-= KA CHING =-
Food rating 4.5/10 , –Dissapointed~

–WARNING –This is based on my individual taste. Try it at your own risk-
 
Location:
Redang Bay
Pulau Redang.

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