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One after another festive hitting alternate months and of course, another big festive season is coming up that many Malaysians looking forward for. Starting next week, it will be the starting week of Ramandan week whereby most of the Muslim will be fasting a month before Hari Raya a month later. Mosaic.

Of course years over years, many restaurants especially hoteliers have taken the opportunity to promote their best dishes to cater for all Muslim friends in Malaysia. Over the years and a newly refurbish restaurant that since opens its door to public had maintain its quality of food till date which is Mosaic that located at Ground Floor of Mandarin Oriental Hotel.

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With their new outlook, that provides comfort and contemporary ambience is one of the place that you would seriously consider to host many of your family, friends or company gathering here.

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Starting off with their cheeze counter with variety to choose from along with fresh bread at the side.

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One of it is their Chocolate & Macaroons counter as at, Mandarin Oriental is also pretty famous for their Macaroons.

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I have always admire on their buffet selection that is not too huge to walk around yet most of them are good, as with a few sections to be paying attention at.

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Follow by fresh Japanese section that most of us would love it, that is always filled with fresh Salmon, Tuna, Oyster, and a few others more. . .

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Make two steps behind you will reach a little island on the center which is filled with salad and dressing with a few ingredietns to add on along with some little introduction of Mediterranean cuisine like Huumus and a few more.

Not only that, in this little island also sits one of the most important cuisine for the rest of the month which is all our local dishes for Ramadan will be available here. Ranging from Ayam Masak Merah . . .

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For mains they have more than 50 traditional delights to go for such as Lemang, Ayam Kurma Seri Melayu, Sambal Udang PEtai, Udang Galah Lemak Cili Api, Ikan Bakar and many more. .

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Rojak – filled with mixture of vegetable and top with satay gravy. .

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Steam Ketupat to go along with Rendang. .

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Head a little further up,you will reach one of our spices counter which is Indian Cuisine. I love the food here as the spices of gravy is strong enough to make the umph and most of the thick enough to go along with rice or nan.

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When you are in Mosiac dining, this is one of my all time favourite place that I rarely miss or never miss before.

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Their BBQ/ Grilled section. You can choose any of the selection available for the day, then take other food at other counter and come back bout 5-10 minutes to collect your fresh ready cook dishes. The timing depends on how much order is being in queue. At times can take as long as half hour.

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Roast Lamb . .

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Love their Satay, well marinated. .

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After this counter, you will reach more Asian Chinese cuisine, with stir fried vegetable,

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So far I love their soup too. It really depends as it comes with soup of the day . .

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Last food counter of the round will fall into Italian.

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After you take one whole round, you will finally comes to the dessert section. Which will be a place must visit all our heavy meal.

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The variety of dessert here is good enough to kill me off with just a few items.

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And their in-house Gelato is also to hunt for .. I took all 5 flavours available for the night and Mango is one of my favourite.

If you are looking for a nice place to dine in KL during Ramadan Month, Mosiac is one of my recommendation place for you to Buka Puasa.

Price at RM 138++ per person.

Do make your reservation early to avoid any dissapointment.

Location:
Mosaic
Mandarin Oriental, Kuala Lumpur
Kuala Lumpur City Centre
50088 Kuala Lumpur, Malaysia

+60 (3) 2380 8888

If you miss home cook food, The Strand Kota Damansara do have one home cook food is pretty good which I had blog before (click here). Now, with their dishes getting popular and with quality of food that they cook are without MSG has extended their menu for more choices. Mum’s Seafood Noodle

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Mum’s Seafood Noodle @ RM 13.80, RM18.80 for special

Imagine the taste of the soup when it is cook with abalone slices, fish fillet, squids, prawns, bamboo clams & 珍珠鲍贝, the taste of the soup is definately sweet and aromatic with the KL version, a bit milky. I always prefer my noodle with bee hoon.

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Bean Paste Steamed Garoupa @ Market Price

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For a person who love steam fish, then you would want to order this special black bean sauce that had been slightly modified by them. It is perfectly to go along with rice, with a bit sweet sour taste and the best is they added some pork lard onto the sauce that makes it very aromatic.

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Stuffed Squid @ RM 18.80  stuff with solid minced prawns & pork braised in premium soy sauce been cook perfectly that makes it skin a bit chewy and the ingredient in it is soft.

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Pork lover like me, would not miss their ‘Lor Bak’, they do not use mince pork but use strips of it to be added into and wrap it finely, so that after fried, the skin could attach onto the meat also marinate with 5 spices  herbs.  RM 9.80

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One of my favourite dish for the night is ‘Salted Egg Yolk Fish Head’ that had been fried perfectly crispy then cook along with salted egg, coated all over the skin makes it a bit salty, crispy and I could just finish this by myself.              RM 16.80

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When go for fried or home cook food, it will never be complete for me without ordering any curry. ‘Curry Fish Head’, mild curry that is just right to go along with rice. I banjir my rice with this curry.

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I never really like petai, but this dish ‘Petai Prawns‘ cook along with big juicy prawns, onions and petai, as they have tone down the taste of petai which is not that strong. This dish was gone in 30seconds. Some of them also don even manage to taste but just get to smell. RM 15.80

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‘Jiuhu Char’ is one of the dish that must order. Cook till its a bit juicy and crispy with bangkuang, to eat it, can either eat it just like that or the best is to wrap it with lettuce add some sambal on top to add in the extra kick. RM 10.80

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Nyonya Chicken are cook by using kampung chicken, therefore the taste of it is more nice that cook along with some spices that comes out with thick in gravy coated on the chicken. RM 16.80

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Asam Fish @ Market Price, sour and spicy gravy with soft fish meat is something to look forward to make it more appetizing.

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Acar that taste sour and spicy.

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Fried Roasted Pork, first bite you will find it delicious, 2nd bite eat it raw like that you will start to find it salty, as this dish are meant to eat along with rice.

It was another satisfying meal at Mum’s Seafood.

Location:
Mum’s Seafood Noodle House
22G Jalan PJU 5/21,
The Strand, Kota Damansara,
47810 Petaling Jaya, Selangor
*Non-Halal

Contact No: 016-6666650 / 016-2222250

Business Hour: Mon-Sun 11am – 10pm


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If you are craving for pork burger and you type the word in Google, guess which restaurant that pop out? CrisTang is no longer a stranger to most of the foodie, this is not an ordinary burger like our fast food chain or Ramly burger, when comes to the crave of this, I have been reading a lot of foodie blog about this place with certain selection which is must have or must try! Famous Pork Burger CrisTang

It was not until recently, I manage to drag my colleague to dine at this place which I have been wanted to go for so long~ In this restaurant, besides the famous pork burger, they have a unique dressing which is sambal petai to add onto the burger!

Christang

Cristang Restaurant is located at 8 Avenue Business Centre Seksyen 8 PJ, which for the first time I took the wrong turn and lead me to one big round to reach this place.

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It is a cozy restaurant that lightly dims . . .

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with some decorations feels like old english . . . .

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and the place of the restaurant is not huge, limited spaces are available as when we reach there, around 6.30pm, the place were arleady 90% book up. Only left 2 tables for us to choose from.

Advice: please make a reservation, if you plan to visit this place on the weekend~

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A mini bar that serve variety of drinks and alcohol, especially Germen Beers.

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This are my siau bestie, colleague that makes them a good drinking, travelling and siau people to go along with but the day turns very miserable for one of them.

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This place cannot be denied that they serve pork, so piggy is everywhere with the pillow for you to sit on and to accompanied you eating too.

When we look at the menu, its full with temptations, with the description written in it, everything sounds delicious. Comes to a conclusion that, we start off with a must order item . . . . Besides serving their famous pork burger, they do have other selection such as pasta, western food and some local cuisine to choose from. Their famous pork burger with P1 – P9 to choose from.

Got invited by Lucia to join dinner with her friends at SS 2. Did not know this place exist even used to stay at my aunts place nearby. I was so surprise with the crowd in this restaurant. So crowded and so pack of people. It is like, ‘Welcome, Only RM 15p/pax eat all you can’ that kind of crowd. I was already late 30 mins for the dinner and hell!!! to find a parking spot in the area is not easy. After round and round 2 rounds then round back in front of the restaurant and so ngam nice nice got 1 parking spot can fit in my small car. Lucky me~

This is Lucia and Malcom her friend which is always standby anytime and any where, with your camera ready to snap, they are ready instantly even they are still chatting. Lol. After snapping they are back to their conversation~ This is downstairs + outside of the restaurant.
We were gladly sitting upstairs with air conditioning.

Started of with ‘Salmon Lou Sang’. The salmon is so so, not that fresh yet not that hard to eat. With the sauce and everything pour in, it taste good, not too sweet for the sauce and salty and with some of the oil and spices, just ngam ngam. Nice lou sang. Did not put the after effect of the lou sang as it was too messy. Censored~

This dish don know called what as the order are all done by Malcom. When I was there, the food was like served instantly. Not much taste on this veggie. Can’t really taste the garlic also but the veggie is nicely fried.
This is the veggie with long beans fried with eggplant, mince meet and some tiny shrimps. It taste a bit spicy, but goes well along with the taste of sambal and the petai. The taste nicely covered the petai smell not that strong on it.
This is the Chicken in don know what, one of the famous dish in the restaurant as I did observe alot people ordered it. Was nicely cook, abit of sweet watermelon taste, the chicken is nicely cook and the mean is soft like steam and fried chicken.

This is their signature Taufu. It is very soft and the mince meet is a bit salty. Perfectly goes along with the taufu as it is nicely fried.

I must say that, this is the best dish of all night. The fish is nicely steam out, the meat is so soft and the fish is very fresh goes along very well with the gravy similar to soy sauce. Do not know what type of fish is this but it is very nice. Should try it out.

This is the ‘Pai Kuatcuz extra order it when i was there. The pork is very soft in it and the gravy is a bit sweet and sour.

This is the receipt for the whole course meal. The receipt comes in a total of RM198 shared among 8 people. The price is so so for the food they provide. The service is good as there are alot of worker standing by nearby. The dish name is in Chinese totally do not know how to read it. The whole experience was nice to meet you guys~

-= KA CHING =-

Food rating 6.5/10 , Okay Lah -Stamped-

-WARNING –This is based on my individual taste. Try it at your own risk-

Location:
New Paris Restaurant
No 62,
Jalan SS2/72
47300 PJ, Selangor
Tel:03-7955 9180

Operating Hours:
11.30am-2.30pm
5.30 pm-10.30pm

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