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My first try on Vietnamese food was during my college time where there is one quite famous Vietnamese restaurant at Taipan, USJ which is called Vietnam Kitchen. Went to this restaurant quite frequent and I love their soursop drink a lot! Wondering is the restaurant still there and is the quality still the same? Till my very last exposure which I had a satisfying meal was at Pho Hoa months back.

Then recently got a chance to try out their food again, but this round I try out their food at the very wrong time which during 9th God festival which I am on vegetarian.Then my friends they request the kitchen to do vegetarian for me. I plan to go sit and migle around mana tau kena makan.

Drinks to start of with ‘Vietnamese Dripping Coffee’ and if you are looking forward to be caffeinated then this is a good drink to go after. RM5.95

Something thick and creamy yet not that sweet ‘Blended Fresh Avocado Juice’ not my type of drink but still alright. RM7.95

I cannot remember what is the last drink called but I love it, gassy, yet a bit diluted feel but with asam that pulls in the taste of it.

All of us waiting patiently for our food to come and been explain by a friendly host. He is really a great guy.

As I remember when I was studying in Melb I used to hate this a lot because of the vegetable ingredient that they use and my housemate used to ta pau a lot back because he work in a restaurant till my Vietnamese friend teach me how to enjoy it and now it had become one of my favourite.

‘Summer Roll Shrimp, Chicken, Salad & Rice Vermicelli’ RM3.95 per roll as it was wrap solid as it is and you must dip it with the dipping sauce(taste something like, ‘Shrimp paste/penang rojak paste’) to make it very flavourful. Mine this round was pure vegetarian roll. Still as good as it is.

We had a mini version of the appetizer is for food tasting purpose making sure we enjoy most of it.

Lemon Grass Chicken @RM7.95 per plate of 4 sticks
Fried Roll @RM3.25 per roll
Sugar Cane Prawn @RM7.95 per plate of 4 sticks

As this round me on vegetarian,so got no chance to try out but only to see and swallow my saliva but based on my previous food outing, the sugar cane prawn was grill and very aromatic.

 

When it comes to Vietnam food, beef is always their signature. It would be best to eat with beef as ‘Beef Pho with combination of Steak, Brisket, Flank, Tendon and Tripe’ @RM16.95 which is my all time favourite that all the lembu spare parts are in there. The soup base is clear and sweet as it taste like the parts had been cook along in it for hours.

As today I am hunting for healthy food concept, the next serving would be ‘Vermicelli with Veggie and Grilled Chicken’(mine without the chicken) RM12.95. To best eat it is to pour the gravy in, and mix it around like rojak then you eat. Something light and healty which fill in your taste bud with a bit of sour, sweet and clear feeling for you. The chicken meat is to pull up the taste of the veggie which goes along very well with it as what I have been told.


My vegetarian version.

I love my fried taufu very much as it is, fried to perfection to my likings that the outer layer is a bit solid crust crispy and the inside is soft and hot yet the show the taufu with the Vietnamese sauce is just heavenly.

Besides that, they do have ‘Seafood Noodle Soup’ as I did not try out this one, so cant really comment much on this.

Lastly, we got serve with ‘Net Spring Roll with Ice Cream’, a simple ice cream with fried yam that taste very yammmy which makes a perfect couple. RM5.95.

When comes to Vietnam Food, certainly this is in my list to recommend.

Thanks to Richard for organizing and thanks to Sidney for inviting. My last review on the shop, click here

-= Ka Ching =-

Food Rating 8.5/10, Good ~ -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Pho Hoa
Lot L1-52, First Floor,
Tropicana City Mall,
3,Jln SS20/27
47400, PJ

Tel:03-7728 1714

This is my first time step into this mall, interesting which is the mall is still brand new and the wonderful thing is the parking is free. Lol. As I thought this shopping mall would be a very nice place to shop but it turns out to be like another Mid Valley, but of course what interest me the most is there are alot of types of restaurant in this mall which other place do not have and there is one restaurant tat I first saw was the famous Japanese restaurant from Indonesia has landed here. It is Sushi Tei. Which my Indonesian friends always bring me to eat when I visit them at Medan or Jakarta. Will try next round.

But back here, was very hungry and was late in the afternoon. So was walking around and looking around on all the restaurant available. What makes me choose this 1 was it was Vietnamese food and it has been along time since I last eat a nice Vietnamese food and the staff there was very friendly when I was standing and browsing through on the menu, one of the guy which is not local, came out and introduce me all their signature item and that had attracted me to go in because of the guy.

But from the outlook itself I had already made my choice up already and just that wanna go see what are the other choices of food available in the mall since it is not big.

Surprisingly, it is a large franchise chain as it stated all the places that it had branches in the country. Open kitchen concept.

Their seating area also very comfortable and with a bit like bamboo on the wall which makes like a bit natural and jungle feel.lol~
It even had a website to visit for further detail of franchise opportunity and the company background itself.
A traditional type of Vietnamese food menu. Do not need many fancy pages only 2-4 pages. Done. Which they are always famous for their beef noodle. Signature I would say but damm, I cannot eat beef…*drooling because of praying. Not superstitious but a piece of advice from ppl around me.
When I saw this in the menu, thought of it was very unique ‘Vietnam Coffee Milk & Ice’. So order included when it came, surprise me also, the coffee is like freshly brew and was like dripping inside as they pour the hot water from the top and drop. Very strong and nice coffee smell although I am not a fancy coffee drinker as it brings me the opposite effect(means sleepy). The ice they gave me was like the whole glass they put into the frozen area and brought it out I thought that they are giving me a beer mug but nope for me to pour over and the best is they help me to mix it and it taste perfectly nice. RM4.90 for this cute little thing.
As for traditional Vietnamese food which I never miss which is the entree, ‘Summer Roll’ or what I called it Vietnamese popiah..lol~ of course when you start to eat, you have to put alot of the thing in the sauce plate. It goes on very well, it gives me the feel like eating in one of the best restaurant when I was in Melb. RM3.55 for this.
Hrmmm…..here comes the main dish, a very traditional and signature of Vietnamese food or which I would say must try, the ‘Vietnamese Noodle(brisket,tendon,and another 2 cow parts) which I claim to be the cow spare parts. If you love spare parts, you gonna love this food and in the menu, let you choose on which part of the beef you want. Some comes in a combo. Last time I usually take combo which means everything also have. hehe. The soup is just very nice and sweet full with the base of the beef soup that I am expecting. I did curi try to drink the soup abit and my friend finish the whole bowl. Yummy good as what was said.RM15.99
This is my dish as I cannot eat beef (damm disappointed) but then this looks good also. Comes with 2 popiah and chicken which is called ‘Grilled Chicken & Fried Roll’. I did not start to eat the rice first but this time try to eat the chicken. When the first bite into my mouth, I was like…ermmm…..damm nice taste of the chicken, perfectly grilled and the enough taste on the chicken with its own seasoning. When tried on the popiah, took the whole thing into my mouth and spit it out again as it was too hot. hahah(tam samcantonese) but taste not bad. RM12.99 for mine. As total bill came into RM41.15 as I think the price is very reasonable.
The friendliness of the staff there had been very helpfull and the captain came by and ask us how is the food there as he wants to get some feed back as it is newly open. Of course my feed back was more than satisfying never got disappointed.. Will come and dine again by introducing more friends and blog food readers. 😉
-= KA CHING =-
Food rating 10/10 , Si Pek good AH-Stamped-
-WARNING –This is based on my individual taste. Try it at your own risk-
Location:
Pro Hoa
Lot L1-52, First Floor,
Tropicana City Mall,
3,Jln SS20/27 47400
PJ
 
Tel:03-7728 1714

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