Reunion Dinner Archives

In Chinese Food By Taufulou 4 Mins Read

Ti Chen CNY Menu 2013 @ Saujana Golf & Country Club

04/02/2013 No Comments

Wow, time pass seriously fast. January is gone and Chinese New Year is this week Sunday and I believe every one already busy flock into supermarket stocking up items for CNY. Well, of course this Saturday is the reunion dinner night. Still scratching your head on where to eat if you are not cooking?

Ti Chen Restaurant is another favorite restaurant that I would recommend for Reunion Dinner. Located inside the golf club of Saujana Hotel that brings you this another dimension. Ti Chen, which also means “Palace of Emperor” is the iconic Chinese restaurant of The Saujana Hotel.

The interior is like classical Chinese novel “Dream of the Red Chamber”.

I love the new ambiance of this restaurant, not only love at first sight as its a total dimension from the exterior out from this restaurant as you walk in you are flank with the modern Chinese yet with classic touch of it. A simple concept that you can blend in comfortably . .

As for family, you are able to get a little private space in between and its unique how the make their movable wooden frame wall to separate the privacy.

As for this year, Chef Chong Seng Lai will be presenting his favourite festive dishes in 4 special prosperity menu to usher in the Year of The Snake. Love his cooking style that definitely make the reunion dinner better as he is more into home cook style. Along the years he manage to learn many home cook recipe and improvise it slightly to be even better.

Sea Bird Nest for the Yee Sang

Many Yee Sang I have tasted and this is one of the most unique yet stood out in terms of taste. Sea bird nest slightly crunchy and fresh sweetness of fruits being added on along with chef special sour sauce in it that make it a perfect blend.

Double-Boiled Herbal Soup with Fish Maw

Before starting the mains, its always great to have a pipping hot soup to be serve. Something light in taste to start off with. Abalone slices are chewy and its pretty huge too.

Oven Roasted Chicken with Homemade BBQ Dressing. Love the crips of the chicken skin and meat is soft that dipping along with the sauce is a must. Creatively the chef add this with onion rings.

The fish is one of my favourite for the night. Fresh fish meat and the special ginger chili sauce that cook along that makes it simple and aromatic. Steamed Red Snapper with Ginger Chilli Sauce

Next is big succulent prawn. Asam style? Nope, its Stir Fried Tiger Prawns with Fragrant Soy Sauce. Top soy sauce quality being used to ensure that the frangrant of sauce sauce is there and well soak into the prawn while cooking.

You can see that many Chinese restaurant would serve dish similiar to this, Braised Seasonal Vegetables with Dried Oysters & Sea Moss .

Special Wok Fried Rice with Tobiko and Crispy Beancurd Skin is one of my favourite too. Filled with wok hei and every mouthfull is fill with slight burst of tobiko make it a perfect dish yet pair along the the dishes above is just perfect. Good enough to be satisfied.

I have always love this Warm Nien Gou with Grated Coconut, that my mom would do it 4th day of Chinese New Year and dip alot with alot of fresh coconut slices. I prefer it in this rather than the cripsy fried. Nian Gou is perfect that its not too sweet and pair well enough.

Stuff with lots of food above and end this meal with this big bowl of Honeydew Sago infused with Calamansi Juice. I ended up having 4 bowls of this as its very refreshing in taste and honeydew that day was sweet.

Still have yet to decide which resturant to go for Reunion dinner, Ti Chen is one of the place I would recommend if you are into homecook food with nice ambiance. As we tried the Pearl Set Dinner and comes with a bottle of red wine too. Not bad.

Pearl Set priced at RM988++ for a 9-course meal with 2 complimentary bottles of Misterio Cabernet Sauvignon Red Wines
Jade Set & Golden Set priced at RM1,180++ and RM1,388++ respectively for a 9-course meal each with a complimentary bottle of Johnnie Walker Black Label Whiskey.
Emperor Set priced at RM2,288++ for a 9-course meal with a complimentary bottle of Hennessy VSOP.

There are also a variety of Yee Sang available a la carte from RM48++ to RM228++.

Do make your reservation to avoid any disappointment.

All dishes photo credit to Annna.net

Location:
SAUJANA HOTEL Saujana Resort,
Jalan Lapangan Terbang SAAS,
40150 Selangor Darul Ehsan, Malaysia
T (603) 7843 1234
F (603) 7846 2789
www.thesaujanahotel.com

In Featured By Taufulou 7 Mins Read

Sushi Tei New Menu 2013 @ Setiawalk, Puchong

25/01/2013 No Comments

Sushi Tei is one of my favourite Japanese restaurant compare to a few in our Malaysia market. It definitely falls on personal preference. I was firstly expose to this brand when I was visiting my friend in Jakarta, Indonesia 6 years ago and they know that I love food, this was one of a Japanese Restaurant that they told me, die die also must try. Back in those time, I have yet to start my food blogging as just enjoy my food whenever I travel.

Love the range that they offer and its pretty unique on the combination and rolls that they have. At that time, KL have yet so many different types of Japanese Cuisine that is similiar to this range except 1 in 1-Utama that always pack with people.

When I first saw this brand landed in Tropicana City Mall 2 years ago, I was very happy that finally it had landed in KL. Nevertheless the brand had establish itself well with a few outlets now available in Klang Valley and Penang. Of course what can we expect next? Try out their new menu for year 2013 onwards also at their latest outlet which is at Setiawalk, Puchong.

The outlet interior is no difference from the rest of the outlet.

Sunrise @ RM5.80, Bloody Sprite @ RM5.80

Design of the new menu looks much better compare to the previous one. Choosing food would not be a problem as more pictures are in it now.

Premium Yee Sang (for 8-10pax)@ RM68.80

Premium really justify the price whereby it comes with cuts of salmon sashimi and prawns

I must say that, I have tried a few yee sang for the past 2 weeks and I rate this is one of the top 2 in my personal list. If you do host any of your reunion dinner at home and lack of yee sang, this is one of a place to ta pau back. I am definitely getting 1 for my family. 🙂

Fresh ingredient and the special mixing sauce that pairs well with the fresh ingredient and did not over power it. A well balance with all the ingredient. REcommended~

Ameabi Kaarage @ RM12.80, One of the signature dish that me and Ken always love to order or never miss is their Salmon Skin @ RM6.80. At the price of it we find it very reasonable, a great snack to start to get our mouth munching. Fried to crisp with every bite and do eat it while its serve fresh. You can choose to dip along with their mayo but we always love to bite it just like that.

First dish from salad range already caught my attention with its chunks of tuna, salmon and squid on top of the salad. Sashimi Salad @ RM16.80. Something green and healthy, this is a appetizer that you shall not miss. Not only filled with fresh sashimi, the kick that make the whole salad taste awesome is their very own dressing. Filled with light taste of vinegar, and chef special ingredient that make this dish gone in seconds. – REcommended~

Another new item that are in the menu is Kaisen Ramen Salad @ RM28.80. To me it looks weird for the first time as I never have my ramen with salmon sashimi slices like that before. Its always with pork or chicken slice. Not only that, as there are 3 huge flab of crab meat that smack along on it too. The meat is cold and fresh, that once you had that slice you would want to finish the remaining 2 instantly.

Ramen texture is cook to the right texture and the sauce that make it pairs well. I think this would be best to share with another person.

Chuka Fukahire @ RM 6.80, Ika Geso Tataki @ RM 11.80 & Ika Okura @ RM 5.40

We were lucky to be in the outlet at the right timing as usually fresh sashimi will arrage to most of the Japanese outlet on every Tuesday and Friday. We are here on Friday, therefore these are sashimi are perfectly fresh! Arima (4 kinds) @ RM59.80 – Tuna Belly, Yellow Tail, Sweet Shrimp, Raw Scallop

Asama (5 piece) -Tuna, Yellow Tail, Salmon@ RM35.80

There are also new rolls being introduce with Manguro Lover @ RM11.80, Dynamic Roll @ RM16.80 & Lobster Salad @ RM12.80,. Among these 3, I prefer Maguro and lobster salad.

Usually we have this with beef slice but this round they have added in another item Salmon Enoki Roll @ RM12.80

Beef Teriyaki is a simple item that I prefer that the beef cubes cook till medium well, then I love mine added on with lots of garlic slices.

Gindara Teriyaki is always one of my favourite that the cod being pan grill to perfect that its slightly crips on the outer layer yet the cod fish meat is well preserve that did not overcook. @ RM26.80, & Sanma Kabayaki @ RM14.80

Gyoza @ RM9.80

Golden Soft Shell Crab @ RM12.80

Hotate Wasabi Mayo is not bad and if the wasabi mayo is a little more spicy then it would have been perfect. @ RM8.80

Ika Sugata Shio if the size of the squid is smaller or this size is nice to my liking, anything big I just cant take it. 😀 (just me) @ RM15.80

Another item that I like is their Ikura Chawanmushi, very simple with salmon roe @ RM12.80, Asari Sakamushi @ RM23.80 & Agedashi Tofu

oh oh, when fried rice was serve, we all look down on it and why fried rice was serve after we had a awesome sashimi and rolls. This Choi Kara Fried Rice – Spicy Fried Rice with Crab Meat @ RM18.80 proves us wrong. Fried fragrantly, that is something simple and nice, written there spicy but its only mild spicy that bring the fragrance up. Those who need to have rice, then this is the new item that you must try. – Recommended~

Another nice rice item for you is Tan Tan Don, comes with mince chicken meat, top with poarch egg and how I eat this dish is I poke the egg yolk then stir the whole bowl till its evenly mix. Then put in one bite into your mouth will be a well balance of yolky egg, slight salty and spiciness at the end. Something to entice your taste bud abit. @ RM11.80

Gyu Misoyaki @ RM15.80

Special sauce to dip for the beef. I did it wrong in the first place and then I was taught properly by the waiter on how to get the best of this beef slice.

First dip the fresh beef slice into the sauce then leave it on the hot plate for a quick turn. If you love yours medium well, then just flip both side about 8 second each and its ready to eat.

I did it wrong by did the beef slice then dip the sauce after that.

The difference is, did it the right way, the sauce will soak onto the beef slice and make it aromatic.

Comes to desert I always thought my favourite would be green tea but this round their new product Yogurt Forest Berry @ RM7 steal the limelight. I prefer this over Matcha Ice Cream & Sesame @ RM7

Their new menu and new product being introduce, is something to look for when you visit this restaurant. You can try those that I recommend but again it comes down to my own preference. 😀 One of my favourite Japanese Restaurant. . .

Sushi Tei in Setiawalk is next to Roomates or nearby TGV cinema wing already.

*PORK-Free

Location:
Sushi Tei @ SetiaWalk

Block I-G-03, Setiawalk,

Persiaran Wawasan,

Pusat Bandar Puchong,

Puchong, 47160

Tel : 03-5882 2995

Other Outlets they have are:

Mid Valley

Tropicana City Mall

Pavilion,

Gurney Plaza – Penang

In Advertorial By Taufulou 3 Mins Read

Create Chinese New Year e-Card with new Maybank App

18/01/2012 No Comments

Chinese New Year is just a few days away and I have seen many people in the shopping mall busy shopping and stocking up alot of stock for Chinese New Year to prepare for friends visiting and reunion dinner. I believe that many of us have send our Chinese New Year card to our friends, family and to our major circle of business people and colleague.

Well, its still not too late now that if you want to send a card just send an E-Card with Maybank in Facebook as Maybank had come up with an application for us to play around and its quite interesting.

There are 3 sections to navigate around and of course, creating e-card cards now to send to friends is much simpler. So just be creative and you might stand a chance to win RM 250 ang pau and the best of the campaign price look very interesting!

Its just very simple on creating your cute little e-card lion dance and what you have to do is just as below ..

As I create my own e-card I find it more interesting and its quite easy actually with simple steps provided:

1) Choose your dance moves as there are 20 different types of moves

2) select a song which there are 3 songs available

3) type your message to wish your friend. ..

and hoooolaaaaa, as above is my dance move that I have create and wishing every one Happy Chinese New Year ah~!~!~~

This e-Card is going to be very unique as every one have their very own style of customize move and I have shared it to my friends whom I have not send them cards yet. . .

I do received one too from Issac Tan . Thanks eh . . Huat ah!!!

Besides all those e-card creation we can still on other tab like Zodiac Mash-up to see what they have to say . .

So I am an Aquaboar, a cross over of Aquarians and Boar, as on the fortune cookies, you might stand a chance to win RM 50 petrol card too.. I have tried, not too lucky today and I shall click again a few times tomorrow. 😀

Another tab which is pretty interesting is the Do’s and Dont’s of Chinese NEw Year as this section is to understand Chinese New Year Culture more ..

Overall its a great app from Maybank and just log onto Maybank Facebook app to get started.

In Chinese Food By Taufulou 6 Mins Read

Great CNY Dinner Menu @ Dorsett Regency Hotel, Kuala Lumpur

12/01/2012 5 Comments

Chinese New Year is just around the corner, which I could not believe myself too. Next weekend, all of us will be heading back for Reunion dinner. Nevertheless, alot of restaurants and hotels now do offer great food for reunion dinner as many families had opted to eat out instead of cooking at home because on ambiance and convenience.

As for this round, we head to Checkers Cafe located inside Dorsett Regency Hotel, Kuala Lumpur.

Checkers cafe offers a great soothing ambiance which is perfect for family gathering as the whole place is comfortable, can be separate out with other diners also indulge with a very simple decoration to stir up the mood of CNY.

Once we were seated, we were greated by this huge Pineapple as a special welcome drink called Prosperity Splash Drink (Mixtured of Pineapple, Mandarin orange, Dragon Fruit juice and hint of honey) indeed its a thirst quencher drink that you will never had enough.

What we are having for the night is a 8 course dinner that prepared by a great Chinese chef.

Of course like any other celebrations during Chinese New Year and before dinner or everything starts, we will always starts with ‘Lou Sang’ which is only a tradition that available in a few countries around South East Asia. The thick sauce is specially made with chef’s own recipe to enhance on the taste of the ‘lou sang’. Their unique of Yee Sang is that ‘Salmon Yee Sang with crispy Salmon skin’.

Fresh Salmon ‘Yee Sang’ for the night . . . .

As preparation, you mix everything what is next to the plate on sauce and other ingredients.

Pictures credit to: www.everydayfoodilove.com

In the process of Yee Sang, by using a chopstick and stick inside the Yee Sang then you say out loud your “auspicious wishes” for the year, every toss say one wish whereby mostly is high salary, good business, good health and many more. The higher you toss,

This is usually the aftermath of lou sang and this consider not that bad, as for me and my friend, it did fly to someone’s hair before and the whole portion left half as another half is on the table. 😀

A very delicious, savory with a bit sweet, sour, crispy salmon skin that kick a perfect start before dinner. One of a good Yee Sang that I have come across so far. . .

Pan-fried Lamb Rack with Chef Special Sauce

This is the super star of the night as one piece would not be enough. I think I do not mind to have at least 5 pieces of this that it is well marinated till the sauce got into the meat, well quoted with the sauce that make it very juicy and not only that, the meat is so soft till it nearly melts, no lamb gammy taste which is a perfect dish for every one. Highly Recommended!

Braised Shark’s Fin with Assorted Seafood

During Chinese new Year, Shark Fin will mostly fill onto the table as they are quite generous with the ingredient. I can eat chunks of crab meat, fish maw and assorted seafood every spoonful of it.

Followed by Steamed Chicken with Herbs.

Juicy and soft meat with the herb sauce soak onto the meat and make every bite delicious.

Deep Fried Cod Fish with Superior Soya Sauce

This is also another favourite dish for the night, as the fish being deep fried on the outer layer till its crispy then shower along with superior soy sauce. Always love the texture of cod fish which is soft and moist. – Recommended

Deep Fried Prawns with Seafood Sauce

Fresh prawn that indicates by the solid meat texture and the seafood sauce pairs it very well.

Braised Fish Maw, Sea Cucumber, Dried Oyster and Black Mushroom with seasonal vegetable

Fried Rice with ginger and salted egg

Fried hot from the wok with ‘wok hei’ a bit salty and I still add in some soy sauce to further bring up the taste. Its simple and good to further fill my stomach.

Steamed Nian Gao which is prepared by the chef himself as its a bit softer compare to those I have eaten so far and I love Nian Gao alot as get to eat once a year. I love it to well coated with lots of coconut.

Golden Sesame Ball with Red Bean paste

For the first time I am trying Sweetened Red Bean Paste, as I mean the red bean had been blend into a very thick to make this desert out. Usually I eat this in watery base filled with Red Bean chunks.

This is the Sous Chef Lai behind the wok that had created this great range or Perfect Dinner menu that have all what a Reunion dinner needs. In this menu many chinese believe in every dinner must have Prawns, Fish, Chicken, dried oyster and nian gao. All have their own meaning in a Chinese New Year Dinner.

I certainly would recommend for their CNY Chinese Menu if you wanted to go for reunion dinner at this hotel. Great food ~

We were also given cup cakes with Dragon Icon and gold. The cake is moist and nice!

If you do not like their Chinese NEw Year menu you can opt for their buffet that have a good range too.

Reunion Buffet Dinner

22nd January 2012

Price: RM108++ per person

“Gong Xi Fa Cai’ New Year Brunch

23rd and 24th January 2012

12.00 noon to 4:00pm

Price: RM75++ per person

Joy and Luck Buffet Lunch

Monday to Friday

(25th – 31st January 2012/ 2nd – 5th January 2012)

Price: RM75++ per person

Prosperity Buffet Dinner

Monday to Friday

(23rd to 31st January 2012/ 1st February to 6th February 2012)

Price: RM85++ per person

*50% discount for children between the ages of 4 to 12 and senior citizens of 55 years old and above

*Price quoted are subject to 10% service charge and 6% government tax.

For Reservation: 603-2716 1000

Great news for all Taufulou.com Readers, you guys will enjoy a 38% discount if you make your CNY buffet reservation by including my link and clicking on the link below :

Reunion Dinner at Dorsett Regency Kuala Lumpur

Location:

DORSETT REGENCY HOTEL

172, Jalan Imbi

55100 Kuala Lumpur, Malaysia.

Tel: 603-2716 1000
Fax: 603-2715 5000

Website: www.kosmohotels.com

In Featured By Taufulou 4 Mins Read

Chinese New Year Movie to watch 2011

08/02/2011 No Comments

Usuallly during Chinese New Year, there are nothing much to do in the afternoon besides visiting friends and family houses.. . . .As this year in cinema there are quite alot of Chinese New Year Movie and took the opportunity to watch it . .. . .

Genre: Comedy/ Family

Singaporean movie usually will be a must watch movie for me, with their language which they use and combination of action is seriously funny. This round Jack Neo had combine a few main cast including our local celebrity Ah Niu in the latest comedy flick, Homecoming.

The movie is about a our Chinese Tradition that during the Eve of Chinese New Year would be our reunion dinner and mentioning how important it is for all family members during this date, as with the modern young adults they do not like the tradition. This movie trying to educate back the importance of family bonding during the eve of the tradition.

This movie, you prepare to laugh from the start till the end. Seriously damm funny and highly recommended movie by me.

– Tik Ching, Pass, Stamped –

Overall ratings 10/10,laugh till stomach cramp!. . . recommended~

– The movie rated by me is by my own personal preference. Watch it at your own risk –

Genre: Comedy

This movie is acted by most of the TVB crew that form up this ‘I Love Hong Kong movie’. Another comedy flick for Chinese new year that talk about, Hong Kong very own neighbourhood lifestyle that they would want to preserve it that shows the harmony and how lifely and corporative it is for this neighbourhood.

I find this movie so so only, maybe like my friend said, it’s a logic comedy . . so I find it so so only.. .

– Tik Ching, Pass, Stamped –

Overall ratings 6.5/10,so so nia . .. ~

– The movie rated by me is by my own personal preference. Watch it at your own risk –

Genre:Comedy

Louis Khoo most of the time in the movie are quite ‘mou liew’ that team up with Donnie Yen, Chapman To, Angelababy which are quite my favourite actor to come up this movie ‘All’s Well Ends Well 2011’.

The movie is about how they change their character to earn their living in the competitive market in beauty line as professional make up artist. A really funny movie to watch as I enjoy it. . . .

– Tik Ching, Pass, Stamped –

Overall ratings 8.5/10,I like it. . . recommended~

– The movie rated by me is by my own personal preference. Watch it at your own risk –

Genre: Comedy

By the title itself you will already know that it is a comedy flick with Sandra Ng and Louise Khoo together. It is about two of them with superhero ability that had retired for 10 years and find it quite boring. In order to get a baby they need to find excitement and decided to go out their old super hero style. Things get even more excited when there is an evil guy that posses with super evil power with the ability to suck their power that make it into his.

It is a bit mou liew but quite okay ah . ..

– Tik Ching, Pass, Stamped –

Overall ratings 7.5/10,pretty okay ahhh~

– The movie rated by me is by my own personal preference. Watch it at your own risk –

Genre:Thriller/History/Action

One of my all time favourite actor Andy Lau feature in this latest movie ‘Shaolin’ with Nicholas Tze that shows how they fight against other clan to show their territory and how great they are until Nicholas Tze turn his back against Andy Lau. After the death of his daughter, he regretted his action previously and decided to become monk and join Shaolin. In order to protect all the monk, he willingly to sacrifice himself and they are touch by his action they team up to attack against the army.

While watching this movie, be prepare some tissue to wipe away your tears, as there are a few touchy moments. A great movie to watch . . .

– Tik Ching, Pass, Stamped –

Overall ratings 9/10,I like it. . . recommended~

– The movie rated by me is by my own personal preference. Watch it at your own risk –

After watched all the Chinese New Year Movie, I find that this is the best to watch in sequence. . .from most recommended to so so . . .

1) Homecoming (Highly Recommended)

2) Shaolin

3) All Well Ends Well

4) Mr. and Mrs Incredible

5) I love Hong Kong (so so . . .)

In Chinese Food By Taufulou 4 Mins Read

Si Chuan Dou Hua Restarant served nice Szechuan food @ Parkroyal Hotel

30/01/2011 No Comments

Chinese New Year is just around the corner and with modern days, family reunion dinner are not just meant to be at home anymore. As long as all family members are together, will just enjoy the dinner at any restaurant. Lets forget about steamboat and normal chinese dish. Si Chuan Dou Hua Restarant

If you love to challenge your taste bud, then head to Si Chan Dou Hua Restaurant is one of a restaurant served fine Szechuan food from China. Its all about spice and spiciness of the food. Trust me, you will just love the taste of it.

The restaurant decoration are placed with alot of nice traditional culinaries from China.

You will just enjoy the ambiance of this cosy China contemporary decoration.

For UOB cardholders there will be some special discounts on selected dish.

We got a private room by ourselves that can perfectly host around 12-14 pax max.

I just love the special tea that was served to us, that filled with 8 types of ingredient in it. It taste so unique that I cant just help by sipping it so regularly. A bit sweet in taste at the end yet some taste a very bit of saltiness, all I could say that the blend of those specially mix ingredient mix up the taste pretty well. – Recommended!

Tropical Fruit Yee Sang at Si Chuan Doi Hua

Normally we have Salmon Yee Sang, this would be one of the most unique yee sang that I have come accross that used Tropical fruits to mixed along. Fresh fruits are place on the plate and ready to be Lou Sang and the taste of it definately gives me the feeling that I am eating healthily. A unique venture. Give it a try . . .

Braised Sharks Fin with Fish Maw and Crab Roe in Superior Stock

It is quite a huge portion for a soup that are served with generous amount of ingredient. Every spoonfull are filled with 70% ingredient and less soup as you can see in this picture. It was served like a candle pot with a candle burning at the bottom to ensure our soup is always warm to get the best taste of it.

Fried Rice with Baby Abalone – fried till the rice a bit tad dry as it is suppose to be and nicely top with baby abalone which is a bit chewy.

One of my favourite dish of the night ‘Wok Fried Prawns with Golden Crispy Oat’ that the prawn is so fresh and juicy, perfectly prepared and work fried till the gravy is nicely coated at the prawn then add on with some cripsy oat that brings out the extra aroma of it. I just cant stop eating this dish. Recommended!

I do not normally eat fish, as when this dish was served, I said, ‘Siau Liau’ filled with so many chili. Right after my first bite, it naturally continue with 2nd and 3rd. The gravy was showered on my rice, it was just perfect. Do not let the look of it scared you as the spiciness are just mild. Recommended

Steamed Chicken with Garlic and Preserved Chilli is another dish that served with gravy and lots of chili. Chicken meat is silky smooth and soft, I just love my bite with spoonfull of gravy and the chicken meat to eat along.

Braised Broccoli and Dried Oysters with Dried Scallops on Steamed Egg White

Szechuan Peppercorn Tenderloin

For me, Szechuan Food would not be perfect withtout this dish. You have to eat with care as once you bite on the spicess, your whole tongue would be numb to all taste. You might feel that this is seriously a unhealthy dish with the amount of oil topping it, once you start eating the beef soft and tenderness, you will just continue eating non stop. It is a bit more spicy compare to other dish yet it is still at my spiciness level. ( I cant really eat spicy food).Recommended

Fried Glutinous Rice Cake on Crispy Lotus Root

Crispy Pancake

It is my first time to eat ‘Homemade Fine Beancurd with Wolfberries’ that turns out to be very good. The fine beancurd is soooo smooth in texture and the black sugar that cook with wolfberries is just perfect. I added it with alot of wolfberries. Recommended at the end of the meal.

For restaurant Si Chuan Dou Hua that served authentic Szechuan food, is one of the restaurant I would recommend for Chiense New Year gathering or family reunion to induldge some different taste.. The food is nice and the spiciness level had tone down.

Location:
Si Chuan Dou Hua Restaurant
PARKROYAL Kuala Lumpur
Reservation
Call: 03 27828303

Reunion Dinner

Ti Chen CNY Menu 2013 @ Saujana Golf & Country Club

Sushi Tei New Menu 2013 @ Setiawalk, Puchong

Create Chinese New Year e-Card with new Maybank App

Great CNY Dinner Menu @ Dorsett Regency Hotel, Kuala Lumpur

Chinese New Year Movie to watch 2011

Si Chuan Dou Hua Restarant served nice Szechuan food @ Parkroyal Hotel

Guinness Mooncake 2023

FLOUR Restaurant @ KL

OMFA Vitamin C Taste to Believe

Moonlit Dragon at Kwai Chai Hong 2023 @ KL

Guinness Mooncake 2023

FLOUR Restaurant @ KL

OMFA Vitamin C Taste to Believe

Nice Bubble Milk Tea Chatime from Taiwan had landed @ Pavilion

12inch Burger at Cravings Kitchen and Bistro @ Sunway Giza

Hong Kong Disneyland