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Pasar Ramadan Section 14 (2012), PJ

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Every year during Ramadan month, I love to hunt for pasar ramadan and I have been to a few that is quite dissapointing around my area. Did went back to TTDI pasar Ramadan and it seems much smaller this year compare to last year as they cover the whole square. This year is only 1 of the street more like 1/4 of the size last 2 year. (click here). Pasar Ramadan Section 14.

Then my colleague mention to me that, at Section 14 behind the mosque. . She mention that most of the food here are pretty good ..

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Upon arrival I thought its gonna be a big one and I finish walking within 5 minutes. So walk around and scout which stall to buy . .

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apparently I realize that most of the stalls here are pretty commercialize that they do branding themselves with banners and some with name card. Impress~

This is one of the stalls that is the most popular in the whole area as they have the longest queue. Penang Popiah . .

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I didnt know Penang Popiah is in this version . . .dry`

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It looks messy and messy stalls always serve good food, I didnt try because of the queue,  maybe you can try then let me know 🙂

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Ikan Bakar

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Rendang stalls

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Texture and colour looks good. Definately smells tempting ..

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Nasi Beriani Gam . .

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Looks good though and the stall owner is friendly. .

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Ayam bakar

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Among so many stalls, this caught my attention the most, first of all with its name Barbarian Grill Sandwich and I guess since after Burger Bakar Kaw Kaw, you can see many grill stall in Pasar Ramadan and I realise that I no longer see burger ramlee style burger selling . . A change of trend?

pasar ramadan (14)

We decided to give it a try as they have their own home made patty that looks pretty good and price ranges, with Special means just add a slice of Cheeze with additional for RM2 I find it pretty expensive for a stall like that.

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The look of it certainly is tempting ..

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this is the Special Beef and Chicken

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Here it comes with my Beef Special for RM7 top with homemade gravy and mushroom. Meat had grill to perfection that its juicy and moist in there with the cheeze half melted on the patty is just perfect!

If you ask me for RM7 for a small packet like that its pretty expensive with its patty light weight and small if you compare with other outlets. It taste good and worth to try.

this is the only place you can hunt for it as its still on their testing stage.

-= Ka Ching =-

Food Rating 6/10 do try out the burger . . -stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Jalan 14/22
Behind a row of shop lot(behind mosque)


View Pasar Ramadan Section 14 in a larger map

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In Featured By 2 Mins Read

Biffi Burger and Fried Tom Yam Noodle @ Seh Poh Kio – Jalan Ayer Itam, Pg

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Last trip of back to Penang, Seh Poh Kio the first thing when I reach back after dumping all my luaguage back at home and went to pick up my friend, heading to Seh Poh Kio for supper. There are very limited places in Penang to hunt for Chinese food during at night after 12am. I was craving for burger that night around 1.30am.

The business of this stall its good at most of the time, depends on your luck when you dropping by that you have to wait long or wait for a while. Luckily on that night I did not wait for long as I was the 3rd person only.

The stall owner is the one leg kick person. Cook, wrap, and sell

My order was ‘Chicken Burger Special’ (Pg version means with Cheese and egg) as I love the version here as one of the best, well cook that preserve the taste of the slice of the chicken meat and well wrap around with the ngam ngam cook egg and top with a slice of cheese and cover with a layer of mayonnaise. RM4 if not mistaken.

Besides this stall that I usually enjoy eating from the thai hawker stall behind it was the ‘Fried Tomyam Maggie Mee’ a style of its own, not too spicy yet soury and filled with mini seafood is a taste that I am missing but on that night, the taste had change not as nice as it used to be. Still not bad but not as craving taste already. RM5

-= Ka Ching =-

Food Rating 8/10, Good ~ -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Seh Poh Kio(Dobby Guat) if not mistaken
Jalan Ayer Itam,
Penang
(right beside Shell station of Jalan Terrenganu Junction.)
Operation Hours: 8pm-3am

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In Featured By 3 Mins Read

Restaurant J & J Corner @ Portugese Village, Melaka

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When we reach this place, it was already evening. Inside our stomach already pre-occupy with Satay Celup that we thought eating abit ended up taking and taking from the fridge. Now a bit regret.
 
Choe did work here for a period of time then she mention that this is a good and famous place by the sea. I had some imaginations in my mind as she said that the seafood here not cheap. So given a pre-picture of pricing, thought that it would be a ideal place with restaurant by the sea.

Mana tau when I reach the place, I was like Down! Its’a food court feel. Even the one is Esplanade, Penang is even better with the environment.
 
Maybe I just came back from Macau not that long, as my concept of Portugese Settlement is something like the concept there. Never thought that it would be totally different.


There are 10 stalls of seafood here. Wonder how they do business. Mini Jakarta..that’s what i thought off. Then Choe said that this stall served better seafood as the first stall is popular with the tourist. Then what I heard the story was very fuuny. If you are a DAP or any opposition supporter they will have conflict with that stall owner. Then I was like har..like dat also can ah..thought is 1 Malaysia?hrmmm…..

The order of ‘Kangkung Belacan’ cost RM 6 taste not any much different from what we eat in any part or any corner.

‘Fried Sotong’ seems to be a bit dissapointed with too much flour is like eat flour more than sotong. RM10
 
‘Butter Prawns’ if not mistaken cost RM15. Lack of the taste of butter and the kick in it. Its at acceptable level.
 
‘Lala’ is something slightly better in taste wise, covers with ginger and the chili spicy taste. At least make our taste bud working. RM10
 
Never a big fan of ‘Bendi’. Pale in taste, prawns nearly not fresh yet okay loh. RM6
 

Among all the dish, ‘Black Papper Crab’ is the best of all. Fresh slices of crab meat, pangang with black peper powder and some springkles. RM32 

In the end, we were quite full from the previous satay. Havent come to a stage with the satisfaction feeling yet.
When we about to go off, here is the amout of crowd that pour into the place. Every of the each individual stall got their very own crowd. By walking around the area, still feel that the food presentation of STall 1 looks better and tempting. Next round I susppose.
This is the stall that located next to this shop.
 
Its a ‘Mango’ drink. Something very unique yet freshing and appetite oppener. Guess how many cups I drank. If not mistaken 3-4. Its blend with young mango, that’s how the sour flavor got juice out. Very nice. Highly Recommended by me even though you are around the area. RM2.50

Seafood wise, even the price is cheap but the food quality is above average, maybe would encourage you to try other stalls.

 

-= Ka Ching =-
 
Food Rating 4/10, below average~ -Stamped-
 
–Warning– This is based on my individual taste. Try it at your own risk-

Location:

Restaurant J & J Corner
No.10 Medan Selera,
Perkampungan Portugis,
75050 Melaka
HP: 016-280 9058
 
*Halal as it is run by Malay
 
 

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In Bangsar By 2 Mins Read

Burger @ Bangsar South

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Recently I have been to O-Town Bangsar South quite often as I found out that, it is the most cosy O-Town Branch to meet up with my friends and it is in the middle.

Then I did notice a burger stall in front of it. So as I am sick of the food over there, so decided to give it a try as some times as I pass by there are not many customer in the stall. Most probably the location of its place. For me, if I were to open a stall, pretty sure that I wont pick that spot. The passerby customer is so little.

This is the burger stall that located in front of the 7-11 over there and it is run by 2 local students which is they are doing part time of it. While waiting for the burger had a chat with the stall owner found out that the cost of operating this stall is not more than RM1k because they are not taking franchise. As I know a Ramlee Burger stall need around RM45k for Otai do not know, never ask before.
They way they are doing the burger sure looks good, juicy, and tempting. The fact is the taste of the burger is not bad, surely can improve more. If the meat were to grill a lil longer, it would be perfect. If they can make their mayonnaise sauce more unique then it would be a perfect burger arleady. The best part of the burger is of course the black pepper sauce that they are using. RM4 for this ‘Burger Special with Cheeze‘
Overall the taste is not bad, considering that they are new in the industry and surely will go back again some time.
To visit this stall, you must have fate with them, because the stall syok syok open, syok syok not open. No consistency of when they are operating.

-= KA CHING =-

Food rating 5.5/10 , -Okay lah~
–WARNING –This is based on my individual taste. Try it at your own risk-

Location:
Jln Kerinchi(Bangsar South)
O-Town Traffic light turn right towards Pantai Panorama Condo.
Jln 112H

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