sunway giza


Not too sure how many decent Taiwan food we have in Klang Valley. One of my frequent visit outlet over past 2 years is Taipei Taipei. One of a restaurant that been serving quite consistent Taiwanese food.

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This outlet is certainly classic as the interior resembles all the way back in 80’s.

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Most of the classic street Taiwanese food is available in this menu. Of course price is slightly more expensive however the size is decent.

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This is one of my favourite milk tea as I will always ended up two glass. Brown Sugar Tapioca Milk Tea @ RM 8.90. Love the creaminess and fragrant of tea in it. Pearl is pretty classic that is chewy to my liking.

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One of their signature dish is this Taiwanese Style Marinated Pork Chop with rice @ RM 15.90.  A type of mix bowl Taiwanese rice that is filled with pork chop, tofu, egg and mix fermented sour veggie. Dip with their special soy sauce and mix it all around is flavourful! Portion is pretty decent too as the pork is thick and juicy.

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Another of my classic favorite is their Spicy Sour Noodle with Pork/Chicken @ RM 14.90. It seems that the noodle is more like hand pulled noodle which is smooth and silky yet did not overcook it. Sourish spicy spice and chili added on top is nice and fragrant that gives you a nice push of spicy in your taste bud.

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-= Ka Ching =-

Food Rating 8/10, pretty good for consistant Taiwanese street food!.-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Taipei Taipei
No. 2, Jalan PJU 5/14,
Kota Damansara, 47810
Petaling Jaya, Selangor

If you are looking for some classic China food in Kota Damansara, Yan Huo Yu Xiang (烟火鱼香) is definitely one of them. Their concept is very similiar to the one in Yangzhou, China that serve fiery red and bed of chili with fish in a hot plate. This restaurant was recommended by a good friend of mine hence we decided to check it out.

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Operate by the owner himself from China as when he serve us his accent is quite deep in Chinese slang.

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In the menu, most of the staff are spicy and their spicy level is totally different from Sze Chuan Spicy where do get you numb. This is another level of spicy.

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We originally wanted our usual fried potato slices and since here is famous for their hotpot and hot plate, we tried this potato slice in claypot. It turns out so good that we order another portion. This slice potato stir fried with their own special sauce with a hint of sweetness and mild sourish spicy end.

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This is their signature dish, where it do look very spicy but it is actually not. The spiciness do hit you for mere 2 second and very nice aroma of its special sauce, with pappercorn and other spices comes out after it. We wish they give us more soup base as it is perfect for our rice. Just the fish and rice is good enough! Spicy Grill Fish @ RM 98

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Usual will have Dry Fried Chili with pop corn chicken. At this place, you can skip on this as for RM 48 it is indeed very expensive for such a dish.

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For soup, we order this special vercimili clear soup and it is quite bland.

No doubt that their fish and fried potato is good and we will certainly come back again to try other dishes as we were small in group that day. Worth to give it a try.


-= Ka Ching =-

Food Rating 8/10, great food.  Recommended!.-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Yan Huo Yu Xiang
B-06-G, Sunway Giza, Jalan PJU 5/14, Dataran Sunway
47810 Petaling
(In between Palsaik and Maybank – facing main road)

Tel: 012-278 9728

Operating Hours: 11am – 11pm

Yan Huo Yu Xiang Menu, Reviews, Photos, Location and Info - Zomato

I am a big fan of steamboat and was introduce to this shop by one of my best friend which recently became one of her favourite steamboat shop. Hail all the way from Taiwan, a few Taiwanese fell in love with Malaysia and decided to resides here by forming their passion of Taiwanese Steamboat (HotPot) to be introduce to our local community. 神来一鍋 (God’s Delicious Pot) open its door to public since July 2015 and already have high demand for their food.


The cozy restaurant surely do resembles those famous little Taiwanese neighborhood steamboat  with its wall are being written by their guest along with their photo. Interior are being design by a Taiwanese and nearly 90% of all the items that you can feel and see in this outlet are all made and ship from Taiwan.

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I enjoy seating at the bar area and also the concept of this Taiwanese Steamboat is by ordering individual pot. If you feels that you do not want, you are able to share the same pot and on the sides there are ala carte menu for you to order extra. There are 8 soup base for you to choose from : Pork Bone, TomYum, Milk, Konbu, KimChi, Shacha, Herbal & Taiwan Mala


Price wise you might find it slightly steep for you for a individual pot but I think it is still worth it.

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Their special Taiwanese Dip with another 6 more ingredients.

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I am in love with their winter melon ice crush. Not too sweet yet it is very refreshing and flavourful.

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The base of the sauce is imported from Taiwan where it is a must for all Taiwanese Steamboat and they have tweak the sauce abit. If you do order any meat, this is the sauce that you would not want to miss dipping.

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In their set, you get to choose to have noodle or their famous Mince Pork Rice serve with appetizer.

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We ordered two pot,  one with Herbal Soup base (clear soup and mild herbal taste which is like Taiwan as they are not filled with heavy taste bud) and mine with yin yeong where half is Taiwan Ma Lat (level 1 out of 3 levels) and another half is the bbq pit that serve with a pretty decent size of pork oil.

Love the taste of Taiwanese Ma Lat where the spicy level do not burn your thought and make it numb as they mix with herbal soup and you will feel an instant burning of spicy and will be gone after that. I think level 2 will be good enough for me. *Do not get yourself chocked with the spiciness as you will feel a burning sensation in your throat as I got chocked myself with the soup. 😀

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Most of the ingredients that they serve are fresh and I ordered beef and lamb (those of you who do not like the lamb strong taste, you might have to give this a pass.)

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Serve along with a pot of vegetable.

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each of you will be serve with their special powder from Kimchi, spicy, pepper and others. The purpose of it you can add in by tweaking the taste of the meat that you plan to eat by either adding it into the soup or while during bbq your meat.

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Lets eat!

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Purple bottle is good for bbq beef that enhance the taste of it. Add in at your own level.

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For the noodle, we where thought by the restaurant Manager Kelvin where his favourite way of cooking this is by cooking it into the soup base till the noodle is nearly soft, then move it to the bbq pit and fried it for another 3-4 minutes depending by adding kim chi powder (yellow bottle) also a scoop or two of soup base on each 2 minutes.

Noodle is springy and fragrant. A great way to end the meal.

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Eating Steamboat to me must always paired with beer and best of all they serve Taiwanese Long Chuan Beer which is similiar to Tiger Beer.

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For dessert, you get to choose puddings as I chose Mango and Cappuccino.

My bills total up at RM 110 for 2 pax and a can of Taiwanese Beer which I find it very decent for the quality that they are serving and it is pretty good to me. This place have also climb into my top 3 places for steamboat.

If you visit this place on weekend, I would advise you too make a reservation (with only 10 minutes holding time), if you miss the boat, average waiting time as what mention by my friend is 30 minutes to 90 minutes. Weekdays is still pretty decent.

Remark: Best part is if you do bring BYO, there is no corkage charges. Especially those bring wine, they do not provide any wineglass. best if you bring yourself. they only have normal glass. 


-= KA CHING =-

Food rating 8/10 , great stuff, should give it a try Recommended! -Stamped-

-WARNING –This is based on my individual taste. Try it at your own risk-

7-1 GF, Jalan PJU 5/9 Dataran Sunway,
Kota Damansara, 47810 Petaling Jaya.

Operating Hours: 5pm-11pm

Tel: 03-61505689

God's Delicious Food Menu, Reviews, Photos, Location and Info - Zomato

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