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Some of you might now that I am working in Jaya One, and if you do come by, can always give me a call then we can have lunch together. One of the latest outlet in Jaya One that offer a new twist of taste is Yama & J. Chef Yama that had been train at U.S in a few Japanese restaurant over past 30 years and now with its new concept in New York known as Japanese Fusion Sushi, that he had gain his fame there and now flying back to Malaysia to open this outlet to share the latest trend to our Malaysian.

[update: no longer in operation]

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Chef Yama (pictures from Pureglutton)

I did ask him before, or not only me, why come back to Malaysia since you are doing so well in overseas. He answered, because he is a Malaysians and still his home ground. He is proud to bring back this concept. Chef Yama specialties are sauces. He always mention would love the diners to enjoy same ingredient but different taste.

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Open its door for less than a month, and he had started to gain many regular customer. With his unique sauce combination that none of us had try before that make all customer a wow on his creation. Yama & J offers Buffet for all of us at very affordable price.

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You will be rather suprise of what Chef Yama had gain its fame in New York and are now on the wall for you to read.

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Dining experience also would be more different compare to any other traditional Japanese Outlet.

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There are only limited space dining indoor and highly advisable to book your reservation first before you go over especially during lunch.

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 sitting outdoor during lunch will definitely not a pleasant experience. At night would be better.

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All buffet start from this boat and please be prepare you are about to get spam with lots of pictures.

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 What can you expect in the outlet as there are 2 sessions available for you diners.

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 Fresh sashimi ..

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 fresh oyster

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 Sushi

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 chef special sauce to go along

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 Cold Platter and Salmon Fish head (depends on availability)

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sushi Roll

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 The Kimchi is pretty good ..

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 Mango Dessert

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 Udon with the soup at the side.

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 Another chef special sauce that its a must have and available at the end of the ship.

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 Unagi Sushi

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 for last dessert, ice cream

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Buffet range does not end there, as you are entering into chef specialties, that with their menu with buffet, we can order anything in the menu with OK sign at the side. I have tried nearly all of it as I have dine here many times.

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Red Dragon Roll: Spicy tuna and cucumber roll, topped with Big-Eye Tuna & Chef’s signature spicy ponzu garlic sauce

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Happy Sumo Roll: Shrimp tempura, cream cheese & snow crab, deep-fried potato strip topped with Chef’s signature yuzu, homemade eel sauce & strawberry sauce, served in a martini glass

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Baked Salmon Roll: Snowcrab, cream cheese & asparagus on top with baked salmon, served with Chef’s signature sauce

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Art of Maki: Salmon, avocado, crabmeat wrapped with tuna & served with Chef’s signature yuzu sauce

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Mango Waikiki Roll: Fresh salmon, avocado topped with mango & red tobikko & Chef’s signature mango sauce

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Volcano Roll: Crabmeat mix, avocado & cucumber, topped with spicy tuna, spicy salmon mango with Chef’s signature sauce

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With some of them in the pictures are Eunice, Me, Coco & Yvonne Sam .. .

Food in here is great and it will give you another dimension of what to taste in sushi. The only thing is you might love it or don so like it as in the chef special menu, its much drench with sauce, there is where the sushi/sashimi boat come in handy, to tone down the taste. My preference for those are:

Waikiki Roll, Volcano Roll, Art of Maki to kick start off with . .
If you are more adventure with your sushi, then I would highly recommend this place to try out.

Buffet Lunch : RM 48++ (promo 40% offers ends 19th May 2013)
Buffet Dinner: RM 68 ++
RM 88++ Free Flow beer 2 hours (last call for food 9.45pm)
(free flow beer offers from the time you start dinning at any time of arrival)

Do note that after 10.30pm, the music and ambiance lighting will change to suits drinking hours.

Location:
Yama & J Fusion Buffet
M-6-1 Palm Square
Jaya One
Jalan University
46200 Petaling Jaya
(above StarBucks)

Tel: 03-7931-7372/016-381-8896

Chinese New Year, during family gathering, most of us when before dinner will enjoy ‘Lou Yee Sang’ together with family, friends and colleague. This is to mark and to wish for what you want for the year,which usually is good health and prosperous year. Nagomi

Nagomi now had come out with their version of Yee Sang which is quite tempting or I would say a good bargain for the kind of portion and price which is available from now till 20th February . .

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let the leng luis intro you Nagomi style lou sang. .  Naomi and friends. ..

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Nagomi Yee Sang is abit unique in style that add in with a bit of corn flakes and raw sashimi . .  ranging from tuna, salmon, amberjack and seabass and home made sauce.

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Home-made sauce* and *Freshly made* ingredients.

RM48++ (2 pax)     RM88++ (6 pax)

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Lets louuu sanggg ahhh . .  I wish this year be very prosperous, good health and  . .. . .

After Chinese New Year, love birds would be in hunt to bring their the other half to dine in a nice restaurant to celebrate this lovely remarkable day.

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Of course Nagomi do have their very own style Valentine’s Dinner Bento @ RM 99++ served for one pax, that start to be available on 11th Feb-14th Feb. Its a big bento set.

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Suzuki Senbei (Home-made Seabass Crispy Cracker) fried to crips, that squeeze with lime on top to add in extra kick of the flavour and I was asking Macky to give me his portion and he said I wish… a good, companion with beer.

Rose Shape Sashimi (Combination of Salmon & Tuna Sashimi topping with Tobiko) that is served thick in size and very fresh. Add on with a bit wasabi, is just salivating.

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Love Sushi Roll  (Love Shape Sushi with Strawberry & Avocado), I like the texture of the rice which is just perfect with a slice of mini cheeze and strawberry is something unique in taste that I have try. A good combination for Valentine’s.

King Prawn with White Sauce (Grilled King Prawn with White Sauce), the prawn meat texture is solid that shows sign of freshness and grill then burn with white sauce is savoury.

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What we feel that the star of the night is this very healthy meal, miso topping with Soba Soft Shell Crab Salada (Soft Shell Crab Salada serve with Buckwheat Noodle)

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You have to pour the whole sauce onto of the soba then mix it around, eat it, and all of us are looking at each other’s portion hoping that the others wont finish it. The miso dressing is really really good, that I think its one of the best soba I had so far.

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To end with something sweet, served with Chocolate Cheese Brownie.

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As you see the expression of Naomi after finishing the whole Lover’s Bento herself, she is speechless when saw this big piece of brownie. Its not too sweet and I wish it would have been even more perfect if this brownie can top with a scoop of vanilla ice cream.

At the end of the meal, we were all very satisfied with the bento box and for person to finish a Lover’s bento its really huge, we were talking about for a couple can consider get 1 lovers bento and 1 Yee Sang for 2 then lou and wish for each other, but if you really love Jap food, the Lover’s Bento is definately a good recommendation by me. ..

Make your REservation at:

Please kindly call for Reservation.

Nagomi Jaya 33 (PJ)  – 03-7956 2330

Nagomi Hap Seng (KL) – 03-2141 6332

Japanese food would be consider one of a food temptation that hard to resist by many people, especially served with fresh sashimi along with sake would be the perfect but fresh sashimi itself would be enough to kill most of us.

Enju

One of the latest introductions to us is Japanese Master Chef Heiji Kasuga and we were privilege to get a chance to have him cook for us. He’s 46 years of experience in cooking Japanese Cuisine both traditional and fusion that makes his cooking style unique and more authentic.

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The California and Ebi Tempura Maki was good as the rice is more sticky yet not too wet  which is just perfect to make a sushi roll, with the ingredient in it makes it simple and nice dish to start off with.

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Assorted Makimono

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ENJU Dynamite Roll was made from fresh salmon, cucumber, flying fish roe, tempura flakes, avocado and sushi rice wrapped in dry seaweed. One of the best I had so far as the really use pure ingredient with minimal of rice and the salmon is very fresh. RM22

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Sashimi Fuji @ RM140

If you are looking for something fresh to tantalize your mouth, this platter would be something you would not want to miss, with variety of fresh sashimi are served in one plate, I surely do not mind having the whole plate by myself if I can. Most pieces of the sashimi are quite juicy and dipping it with wasabi is just heaven.

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Murugai Yaki @ RM32

Grilled Mussel is grilled perfectly that manage to make the meat still soft and juicy, by topping up with a bit of cheese on it and by putting it in your mouth, it is burst with flavors.

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Maguro Yamakake @ RM29

Cod fish was grilled to perfect by the small chunk of fish able to spread into slices when put it in our mouth in it is soft and fragrant

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Soft Shell Crab Karaage @ RM28

When this was served, the smell of it get us eager to try it out and goodness, it was crispy that served along with potato salad that I can just finish the whole scoop by myself  

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Curry Udon  @ RM28

One of the classic taste that I miss a lot as I was not able to find many places that can cook nice curry Udon, and I would say this is one of the best curry udon that I have had so far with mild and sweet curry flavor that is a bit thick and creamy in taste yet the udon was cook wholly that its not too soft yet not too hard.

If you love something homecook or authentic Japanese food, Enju is one of the place you would want to dine in and with their new promotions, its worth trying out.

Japanese Power Set Lunch
Monday to Friday (12noon -2.30pm)

Power Set Lunch is a great choice for quick business dining! Varieties of choice are available from Tempura, Sushi, Sashimi, and Soba set.

The Power Set Lunch will be an ideal meal with colleagues or friends and it is also perfect over a business discussion with your business partners.

Available from RM45++ per person onwards

Unlimited Sushi Weekends (for Dinner)
Every Friday & Saturday (Dinner from 6.30pm – 10.30pm)

Indulge in Japanese favourites in abundance on Friday and Saturday nights! Discover ENJU’s Unlimited Sushi Weekends for dinner. Every sushi dinner consists of miso soup, a choice of main course and dessert and unlimited selections of Nigiri, Makimono and Temaki Sushi.

Priced at RM65++ per person

ENJU Japanese Restaurant
Prince Hotel and Residence KL
Jalan Conlay
50450 Kuala Lumpur.

Tel: 603-2170 8888 ext 8203

Email: [email protected]
Website: www.princehotelkl.com
Business hours: Lunch 12-2.30pm (Mon-Fri),
Dinner 6.30-10.30pm (Mon-Fri) & 6.30-11pm (Sat)

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