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Tapestry Malaysia menara hap seng

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It seems that our dining scene is evolving. From Fine dining to Casual fine dine and now to a new dining experience which is 360° immersive and motion-sensitive projection dining in Malaysia. Tapestry Malaysia team up with one of  a local famous chef, Masterchef James Won and hosted at the multi-award winning restaurant Enfin by James Won at Menara Hap Seng in Kuala Lumpur to bring us an advance multi-sensory interactive technology coupled with 360° immersive projection, by evoking all six senses.

The dish is also Inspired by Malaysia’s rich culture and unique heritage, Tapestry Malaysia is set to showcase a grand Malaysian experience through its gastronomic cuisines and interactive visual stimulation. ­

Based on its Malaysian inspired dining, diners can experience dining in places such as under the beautiful sea of Sabah while observing majestic sea creatures swim past you, in which you can touch the fish making it swimming away, resulting an interactive experience.

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Baby Baguette stick, apple sorrel, sambal olek a la efin, chicken skin and flowers Foie gras mushroom, black cherries, white chocolate nuts, Mushroom Tartare, truffle egg yolk, mushroom distillate gelee, roasted quinoa, sesame, pickled shallots, cornichons, chives

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Scene Two

Smoked Mackerel, rending confetti, ginger torch, laksa emulsion center, kumquat glance, kaffir leaves, rye bread

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Scene Three

Lobster, caviar, ice plant, vegetable roulade, lobster bisque, burnt cauliflower, fennel frond and fennel gelee

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Cleanser

Yogurt and olive oil ice cream, kumquat, capeberry and wasabi

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Scene Four

Mains (Beef or Fish)

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Wagyu beef, Sarawak peppercorn veils, pomme de terre ala chinoise (potatp), charred broccoli, capeberry mustard and wild fermented chili olek

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Garoupa fish, dried scallop, shrimp, fermented chili, truffle mouse, leek, Chinese celery oil, nasturtium, and parsley chlorophyll broth, pickled radish, squid ink tuile

 

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Scene Five

Coconut bombe Alaska, durian parfait glace, 70% single origin dark cacao sponge

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Food with Chef James Won never disappoints, as his passion on providing the best ingredient and food to table is pretty amazing with hits technical abilities in both combining flavors visual presentation is pretty much spot on. Every element in the dish, you can taste the harmony of it without overpowering each other. Great food dining experience from the start till the end.

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The dining experience consist of 5-course ultimate luxury dining and bold wine pairing. Each session will only accommodate a single table of only sixteen seats. Diners have the option to choose between the 5-course degustation menu without alcohol pairing which is priced at RM799+ or menu with alcohol pairing priced at RM999+ per person. It is highly recommended to opt for the latter as the alcohol pairing will greatly enhance the overall dining experience.

This experiential dining concept is presented by Visa and Hennessy­­, and supported by Tourism Malaysia. Seats are rather limited and reservations can be made via Tapestry Malaysia official reservation partner, TABLEAPP. Great news for Visa cardholders as they will enjoy an exclusive 10% off when booking payments are made, on top of enjoying the privilege of priority booking which is one week ahead of the general public, when the seats are open for booking.

To stay on top of Tapestry Malaysia updates and announcement, patrons can visit Tapestry Malaysia official website at www.tableapp.com/tapestry-malaysia . Information such as early bird promotion and seat releasing dates will be updated on the following pages.

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