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Those Were The Days

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Great! Another love comedy movie coming up staring Matthew McConaughey and Jennifer Garner~
When I first saw the preview of the movie, directly I thought of my friend’s past experience during uni life. He was my housemate when I was studying at Melbourne. At that time, my few guy friends at that time were happily having a few girlfriends at one time but one of the guy
s case is not as good as this one and till today we still bring it up, talk and laugh at it.
The story goes like this, my housemate get to know this gurl from the a friend in Malaysia, then started talking and webcam, till she finally come to Melbourne. After she left, my housemate get to know another in the club, from Thai, then again the following week another girl and the following week another girl. At that time he was already had 4 gurl friend at 1 go. Then till very 1 day, me and my the rest of the housemate decided to have a cooking fiesta with him beeing the cook and invite all our friends over to dine. We had lobster, Oyster, wine and beer.
At that time, he again hooked up with one of our friend’s friend. He had put whole lot of afford on her till finally the gurl agree to let him fetch her back, then not more than 3o minutes later, he came back to our house looking a bit funny and all of us very curious ask him how how? he cant be that fast right. He told us that when his car stopped the traffic light, then one of the gf saw him and ask him, going where and who is that gurl then there the scene begin. The other gf ask the gurl in the car who the hell are you! then ask back the same, then the gurl in the car realise that this guy is a playboi and just left him. Till that, they never keep in touch with him anymore but of course with us still do.
My ex housemate now is happily married with 2 kids. Thank god now he had settle down but those were the days~
Hopefully I can get the special invitation fron Nuffnang. Thank youuuuuu~~~~~
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Pasar malam used to be one of my favourite past time during college day’s and was looking for my friend at Sri Petaling so I asked him go where makan he suggest pasar malam. Stim~~~~
Thinking back in college days, me and my housemate will each take out RM15 then one person will carry the cash all night long. What ever we come across in that stall, just buy only 1 and share by the 3 of us. It is like I 1 mouth, you 1 mouth and the other guy 1 mouth. Our culture is as we walk we eat and see. Lol. Those were the days~~
As I walked around, then find this stall like got raided by lots of people.‘Curry Fish Ball’ But I manage to open my leg kang kang and ask them all go away…let me take my pic..lol!! Just so coincidence when I reached it was only us. So manage to take pic of the stall and it is very cheap!~!~!~
RM 1 per stick! Sial betul. If compare to the one I ate in HK of course its like heaven and earth.

This is what the ah pek explained to me. ‘Boy, you want very spicy or non spicy’ (feel happy, call me boi)From left to right, [Very Spicy], [Tomyam], [Spicy] and [Non Spicy-Black Pepper]

I only grab 2 cuz my friend don want. Celaka!!!! So I grab the very spicy which is I found it not as spicy as he mention, and black pepper totally not my type.

Food rating 6.5/10 , Okay ~ -Stamped-

Then came by this stall, ‘Char Koey Teow and seems like having very good business, so early yet the tables are all occupied and he was so busy goreng’ing so try loh~ The uncle also like to take pic, got distracted when I was taking him goreng’ing.
Now is is paying full attention on it as I was making sure he cooked mine properly.
When it got served I was abit shocked as I got charged RM4 and keep looking where is my prawn. Then the uncle told me that if I want prawn need to inform them. I was like ‘huhhhh‘!! Feel that it is kinda pricey with all the si ham they give me and I don really eat Si Ham…aiii…..
The food was well friend. Not bad. Just that if he fried the koay teow dry abit would be perfect.
Food rating 7/10 , Good ~ -Stamped-
Ahhh ha…this is one of my very favourite stall for ‘Tong Sui’. Forgot to take the pic of the stall cuz it was taken by my friend as he wanted to play with my camera. I thought he did take the whole thing but turns out to be the sign board only. aiii..I forgot to check.
Then there is one guy that asking how is the business from the auntie as the young guy also planing to open a desert shop. The advice from the aunt was go tour around in Taiwan then you try what ever food you are interested then collaborate with them. The funny thing was, ‘Aiyooo, I tell you, if you open this kind of stall in a mall, bankrupt also got your share loh. Like this 1 better, can travel around and more ppl keen on it. Mall high class ppl where can enjoy.’ Lol
Located directly opposite The Store supermarket.
This is my all time favourite which is Taufufa with Tong Yuen 2 pieces of black sesame and 2 with peanuts. RM 3.50.
Then comes to this super geng stall, which is from far far far far far…you can smell the smell of it already. Which is ‘Smelly Taufu The same, got rape by a group of people in buying the smelly taufu. My friend is the last person in the line in green t-shirt. My best friend Chris. I was amaze on how good the business was as the person in front of me bought 75 pieces. I was thinking, ‘Wah lau, this guy having pesta smelly taufu ka‘….
I am only a small eater so I just bought 4 for RM2.40.
Food rating 10/10 , Good Ah~ -Stamped-
Located opposite The store supermarket. just directly opposite each other of the Hong Kong Sago Loh.
As said on the sign board. ‘Aroma Across a thousand Miles’

It sure do look plain, but then the best part is, it is as smelly as the pasar tong sampah, It is either you like it or you hate it. Durian style. Of course the best part is you eat, then you try to have a passionate or wild kiss with your bf/gf..sure very high~..hahaha.. This is what I have down to my smelly taufu. Hantam everything in there on what they have given to me.

Enjoying my taufu. Damm, it is just so hot. But than again, cannot compare to the 1 I ate in Hong Kong. The aroma is stronger and taste much nicer as it put with ‘sweet sauce and their custom made chili sauce. For Malaysian version its consider not bad.

Food rating 8/10 , Good Ah~ -Stamped-

Then I ate half way, suddenly this uncle caught my attention, where he come from la, from INDIA? can just put the whole stack of newspaper on top of his head without falling down like those ppl in India putting what ever they can put on their head.

It was a satisfactory meal with some walk and walk. Just that, celaka Chris did not eat along.
-WARNING –This is based on my individual taste. Try it at your own risk-

It has been years since I last visited Steven’s corner. Let me count back. It was during my college times, so it will be around 5 years ago was one of our favourite hang out area for me and my housemates. Decided to go back here because totally miss the ‘Burung and Cheeze nan’ after so long long time whereby how we crave for it last time was when I sleep through the mid night then woke up in the middle of the night hungry, then wake up housemate up, told him ‘kia liau!!, we go eat at Steven’s Corner’ was so in form that drove from Subang to here, then eat eat eat then go all the way back.. lol…those were the days…
I totally forgot to take the picture of the ‘Fried Burung. Next round maybe.
By returning here for dinner and seeing alot of tables ordering western food which I never tried before and decided to give it a go. We ordered Chicken Chop it ended up coming Black Paper Chicken. Double confirm with that guy again, he said it is Chicken Chop..Then I am like harrr…..okay~ weird..
The ‘chicken chop a.k.a black paper chicken’ is highly recommended by me. It totally taste very nice, with quite strong taste of black paper, the chips is nicely fried whereby you dip it with the gravy and put it on the bread (Self recipe combo) goes along very well. The bread was toasted with butter and nice smell and crispy if you eat it fast.
This definately my favourite. Mozarella Cheeze’ Nan. It is just like eating pizza, when you pull it, you can see the strings of the cheezee pulling up like springs, just forgot to take the pic of it, just knowing eating it and enjoying it.

Nahh…there…youu see the cheezee…tempting and cheeze dripping.

This is what I decided to try out, Nasi Goreng Kambing’. Taste like normal fried rice and the Kambing meat is so hard. It is so hard to chew and swallow. Overcooked. Have eaten much nicer Nasi Goreng Kambing.

The ‘Satay’ seems like alot of people there are ordering it. So follow the crowd. To me personally I would not recommend it. Alot of fats on the chicken satay and the mutton satay is too hard. Overcooked again. The gravy is abit watery. Do not really taste nice. Overall for this satay, 5/10.

-= KA CHING =-

Food rating 6.5/10 , Good -Stamped-

– WARNING –This is based on my individual taste. Try it at your own risk-

Location:

Restoran Komalah (Steven’s Corner)

No.18, Jalan Hujan Rahmat Dua,

OUG Jalan Kelang Lama,

58200 Kuala Lumpur.

Tel/Fax: 603-7781 9762

Map(from their website)

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