Recently my friends are back on form as they had launch weekend buffet tim sum hunting again, and let me start off with second location first as the first restaurant that we went the promo was over. I ask a few of my friends comparing which hotel, they recommend I should try this restaurant first, without much hesitation I book this place immediately as their promotion just start from 1st of May.
The restaurant serve HALAL buffet tim sum for RM55++ with an award winning chef preparing the whole range of tim sum that in house chef was trained in by professional chef in Hong Kong which we know this country deliver great tim sum.
In the menu had variety of 50 items to select from and some of the name in the menu definately eye catching.
‘Cold Marinated Mexico Soy Clam with Szechuan paste’
Served in cold and some of them find it spicy and I find the taste very interesting. cold, spicy yet sour.
‘Pan Fried Vegetarian Bean Curd Sheets Pan Cakes’
Pan Fried till very aromatic, just the way I like it as usually I consume alot of this during 9th God festival.
‘Hot and Sour Szechuan Soup’ – – ‘Congee with Scallop’ – – ‘Tai Zi Heen Shark Fin Soup (limit to one per serving guest)’
Looking for something out of the ordinary? Look no more! Come join us at the award winning Tai Zi Heen Chinese Restaurant for Chef Ricky Thein’s award winning “Ying Yang Prawns” at only *RM1.00++ per dish!
For Limited Time only in the month of May 2010, one of Chef Ricky Thein’s award winning signature dish, the “Ying Yang Prawns” is priced at *RM1.00++ per dish per person.
*This special deal is limited to only one order per person for dinner only.
*This special deal is not valid with any other discounts or promotions cards, program and vouchers
The restaurant has a capacity for 180 persons with 5 private rooms and is an ideal venue for private dining to celebrate special occasions, dinner gathering and wedding dinner receptions. Tai Zi Heen is open for dinner daily from 6.3pm to 10.30pm.
For reservations, please call our Restaurant Manager at tel:+603 -2170 8888
ext. 8200 or 8201 or email: [email protected]
“Ying Yang Prawns” is available from 1 to 31 May 2010 for dining-in at Tai Zi Heen, during dinner daily from 6.30pm to 10.30pm.
Tai Zi Heen
Level 2, Prince Hotel & Residence Kuala Lumpur,
50450 Kuala Lumpur,
(located directly opposite Pavilion Kuala Lumpur. )