Kepala Ikan CSL@ Chan Sau Lin, KL Revisit

The double K, ajak me..kia…lohbakia..go makan! Bring you go. Then reach this place again! Seriously like to come visit this place with the boss along also but cannot denied that the food here is cheap and good. So this round order different kepala ikan.

As usual, I know how to eat do not know how to order, so this fish head is called ‘Hong Siew Fish Head’ . After order we just had a short chat and the dish had been served. Damm fast!~

The fish is usually serve fresh, the meat is soft and the gravy that they cook can just soak in. It was covered with loads of taufu goring which had been soak by the gravy become lembik lembik. Got warning that cannot squeeze the lime as the boss don’t like. Okay loh. The gravy is not so thick, a bit salty yet sticky but suits the taste of the fish and eat long very well with rice. The fish is fresh that the boss eat what every parts that the fish have and left bones at the end. For me and the double K feels that last time 1 better.

To know what we had last time click here.

But seriously cannot deny that, wanted to have cheap, nice and fast food. This is one of the restaurant to hunt for.

-= KA CHING =-

Food rating 8.5/10 , -Veli Good lah~

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–WARNING –This is based on my individual taste. Try it at your own risk-

Location:
Jalan 5, Chan Sow Lin , KL
(from KL) – Sg Besi highway, then turn left into Jalan Chan Sow Lin,
then you will see a traffic light on the T-junction. Turn Right and go all the way in till you reach a mini bridge and go forward not more than 400m you should see the restaurant on the right.

Taufulou