Great Food at Sanook Bistro and Sports Bar @ Plaza Kelana Jaya

Love is in the air, as tomorrow would be Valentine’s Day and I believe with many of you will be hunting for nice restaurant with nice ambiance to be with your love one’s where you can do your proposal, show how much you care for that person as with our latest discovery, we have found one nice restaurant will not only you can share your romance yet also fun as translate to Thai is Sanook, Sanook Bistro and Sports Bar, a dine restaurant, bar and lounge that is hidden totally some where in LDP which located this Plaza Kelana Jaya.

A perfect ambiance to celebrate Valentine as they have just miss out their candles and I am sure its gonna be perfect for Valentines dinner here that over look this huge lake.

After your dinner, you can head to the bar area to chill instead of driving off to another location.

They are able to do many of your cocktails and mocktails.

If you guys find it bored, head upstairs to their Lounge, that have a pool table and nice music being played  …

One of their signature is the Wood Fire Oven Pizza. Super thin crust as thin near to paper.

The head chef himself at times overlook the quality of the pizza to make sure every pizza served out is as expectation.

By looking at the menu, I nearly fainted, that they seriouly offer huge range of food in the menu from, Western, Italian, Local which is a good combination of Fusion serving. With this menu, you do not need to fear what he or she do not like with the range provided.

Food Price ranging from RM8-RM80++ depends on what you order.

Not only that, for beer lover they set their Chinese New Year Promotion with Buy 2 get 1 Free, Tiger Draught, Tiger Crystal, Kilkenny, Heineken and Guinness is in the list of offering.

Of course I would not miss the opportunity to enjoy their draft. The wine ‘Thachi Broken Earth Cabernet Sauvignon’ is certainly recommended as I find it smooth and not very dry that can just drink it without eating food, it would be perfect for chatting session.

Their Happy hour also includes my pint RM18 (Happy Hour),  RM26 (Normal) find it quite cheap.

Lychee Margerita . ..

Walking Snail Escargots would be my very first time eating it. It was baked till soft inside yet very aromatic with the garlic added on. Garlic bread spread evenly with butter and slices of garlic makes it very nice and crips. Eat along with soup definately perfect!

 Chicken Nachos – Topped with minced chicken and melted cheese. Every bite is fill with solid ingredient and I am loving it. @RM18

Beef Nachos – Topped with minced beef and melted cheese @ RM18

Tod Man Kung – Thai style deep fried shrimp cakes with sweet basil that pair along with my Kilkenny is just pefect @ RM24

Sanook’s Seafood Special Pizza – Succulent chunks of shrimps, calamari and crabmeat, topped with pomodoro sauce and mozarella cheese @ RM36

See how thin their pizza is? If you love pizza, its recommended to try out.

 Sang Har Mee – Chinatown’s crispy noodles with wok-fried jumbo water prawns, served with braised bok choy in a rich prawn gravy @ RM38

Yakidoori – India’s tandoori chicken with bombay onions and moroccan spices, served with a fiery chilli chutney dip @  RM10 (3 sticks) The chicken breast meat is so soft and we wonder how they marinate it till so nice. The Chutney dip is one of their own made special sauce that taste a bit sweet and sour.

 Raviollo Braised Oxtail – Tender and juicy chunks served on a bed of saute kailan and tomato chutney, accompanied with pastille cabbage and carrot relish, and spiced with harissa shooter @ RM38

 

Ox-tail is nice that the meat just melts in my mouth. The taste is a bit solid but certainly we are liking it. I dip it with garlic bread and the combination goes pretty well too.

 

Grilled Chicken Breast Ala Bresse with Mushroom and Feta Cheese – Grilled to perfection with asparagus volute wrapped with beef bacon and accompanied with orange salsa, and glazed with balsamic reduction, with lentil sauce. RM25

Deep Fried Chicken Cordon Bleu – Juicy chicken breast fried to perfection, stuffed with mozzarella cheese and smoked turkey ham, on a bed of mashed potatoes, butter veggie and tangy concase puree @ RM25, the sauce is just awesome.

No matter where or how full am I, I am a big fan of Tiramisu – Old time Italian favourite of of sponge cookie soaked in strong coffee with mascarpone cream @ RM16. Love the taste with solid cocoa powder at the top and some kahlua at the bottom that the mascarpone and cream is so soft.

Another desert to be recommended is their Chocolate Mud Cake – Savory mud cake with Haagen-Dazs vanilla pecan ice-cream on vanilla sauce. Mud cake is not too solid yet very soft that put into my mouth, I just love the texture of it then with every bite filled with Haagen-Dazs makes me imagine back Esther’s expression how she enjoy every bite of this desert @ RM19

We love this place and definately we are coming back for more of their food, as the quality and price are very reasonable and best of all we can have our beer also . .

Location:
Sanook
C-06 Plaza Kelana Jaya, SS17/13A, 47301,
Petaling Jaya Selangor.

Opens on Monday to Saturday (Saturdays dinner and drinks only)

For Reservation, please call 03-7877 3636 or reservations@sanooking.com

GPS Coordinates:    3° 5’ 40.66” N      101° 35’ 52.61” E