How many of you actually know that there is a dining place up in the rooftop of Lot10? I been to a club there Rootz, that on my first time there, I am actually pretty impress with their rooftop that have nice green lawn. Not only they have a club there, only realize next to it is actually a nice restaurant – Teeq Brasserie.
TEEQ derives its name from the woody textures and earthy tones that make up this chic brasserie, while pristinely manicured lawn serves as an outflow for outdoor parties outside the brasserie.
A dramatic landscape of cascading ferns and flora serve as a backdrop against the skies of Kuala Lumpur, while pristinely manicured lawn serves as an outflow for outdoor parties right outside the brasserie.
Its a huge see thru kitchen with see thru panel that bottles of Moet are place along.
we start off our meal with their garden salad section that you pay once and you can take as much salad per bowl. They have pretty nice selection. . .
Salad section table per bowl RM9.90
Cappucinos (Mushroom Soup) @ RM15 that serve in a coffee mug, serve along in foaming texture and I down it at one shot. Taste is a bit cream and foamy serve along with mushroom chunks.
Highland Greens is a classic Caesar with croutons, beef bacon, grated Parmesan Cheese, cherry tomatoes and Caesar Dressing. @ RM12 –
Next is Sea Water Prawn that had been well deep fried with gold brown crust and prawns are very fresh. Best of all is the cucumber mint yogurt sauce is a perfect combination for the prawns, taste a bit minty and mayo is just nice. RM18
Usually I am not a big fan of Salmon Trout @ RM40 – Pan fried salmon with leek potato puree and stir fry zucchini. I have to make an exception this time as salmon was grill to perfection that its not overcook, meat is just right to my preference, what make it better is hand grounded black pepper do spice up the flavor of the dish.
On first sight, I thought it was lasagna as it is serve along with melted cheeze only when poking deeper into it, it is Dream of Maryland @ RM28 – Teeq’s style Roast Chicken Maryland with beef bacon, mozzarella cheese, heavy load of mash potatoes and market vegetables. Those who love chicken, this is definitely one of the option.
When comes to pasta, cream sauce is always my preference as Con fungi @ RM28, forest mushroom being cook along with fettuccine cook to al dante. I was pretty full at that time and I kept eating as this is hard to resist.
Short Ribs with a simple poke by using fork, the meat actually easily fell off from the bone, truely Fire Roasted Bone that you will not left any meat on the bone. Meat is moist enough dress along with their special BBQ sauce is a perfect combination. @ RM50
When comes to desert, we aim for their signature and the name itself already won our heart, Snicker Bar. Girls would love this alot, as its pretty rich in chocolate and creamy peanut , yet not too sweet and to have a whole slice like that is just perfect to end this wonderful meal. @ RM12
Molten Chocolate Cake @ RM15
By dinning here for the first, time it really do suprise us with what this restaurant have to offer that is hidden up in the roof top. I guess I am like any other ordinary customer that once saw the ambiance of this restaurant it would be pretty expensive yet after look thru their menu and price, it is very reasonable or below from our expectation in pricing.
Definitely this is another great place to gather for friends and family. Recommended~
We surely do enjoy our food and drinks that night, of course comes with great friends along. . 🙂
*PORK – Free
Rooftop, Lot 10 Shopping Centre,
50 Jalan Sultan Ismail,
50250 Kuala Lumpur
Sunday, Monday, Tuesday: 6.30pm – 11pm
Wed, Thurs, Fri, & Sat: 6.30pm – 11pm, serve snack menu after 11pm till 4am.