‘Fresh Fruit Juices’ are really pure with minimal of water. When we drink the juice, the taste was solid and we finish one jug within seconds.
‘Yam Som O on platter – with Crunchy Pamelo Salad’ is something unique that I have not tried before with chuncks of Pamelo being added in to bring up the flavor and sour with a little spicy did not over power all the taste. Perfect starter to go off with.
Kerabu Daging Bakar Thai
Poo Chai- Deep Fried Stuffed Crab served with Crunchy Pamelo Salad
Looks simple, but after we use fork and spoon to operate it, surprise us with the ingredient used by them, adding on the chili sauce given would taste much better.
‘Seafood Fried Rice’ at Intai-Intai had added into one of our favourite list, that fried till aromatic with wok hei, the rice was not too dry which is just perfect and a bit of sambal just kicks in the flavour.
‘Stir Fried Mix Vegetable with dry shrimps’
‘Pandan Chicken’ well wrapped and fried.
‘Chicken Curry with some Mayonise’ to eat along with fried rice or steamed white rice would be perfect combination, as the sauce is thick in flavour and chicken had been cook a bit solid that just match the taste of curry.
‘Sotong Sumbat Thai’ one of the item that must order, as this sotong was out of stock very fast.
with alot of ingredient stuff solidly inside the squid and cook along with the curry that makes it taste good.
‘Beef Green Curry’ with a bit thick in curry and if you eat it witout rice, you might find it a bit strong in taste (meant to go along with white rice).
‘Udang Galah Masak Lemak Bersama Nenas Muda’ as we love the taste of it with mild pineapple flavour at the end of the tongue and curry is mild spicy too.
‘Siakap Stim Garlic’
Comes to desert range.
Pumpkin Pudding Sakaya
which is for the first time I seen this, pumpkin pudding and it taste not bad, not that sweet though.
‘sago yat sai’ is one of the best to be added into our list also with soft layer of santan and base of it is good that blend well with the pandan leaves.
‘sira ubi kayu’ eat it slowly with a cup of cofffee is just something you might want to consider.
Eating thai food without eating ”Sticky rice with mango (available in durian)’ is something not complete with the meal. Sweet and fresh mango beeing added on the top and sticky rice being stim till soft coated with some thin layer of santan is thumbs up.
This is the master chef behind all the wonderfull food which he is origin from Thailand.
and as night falls, this is how the place being transform into . . ..
nicely lit around the area.
For anyone who is looking for nice Thai food to eat or during this Fasting month with some of the menu berbuka puasa that we tried, Intai-Intai would be one of the restaurant I am recommending with its excellent taste and quality for most of the dishes we have tried and for its buffet is only RM 48 nett which I think its very reasonable for such a quality food.
Intai intai restaurant
Lot 378 Backyard,
Jalan Ampang Ulu Klang (MRR2 Highway),
Selangor Darul Ehsan.
(in front would be a small furniture shop, Honda Show Room and Service center, which the restaurant is hidden directly behind these shop house)
Phone / Fax : +603 4252 2252
Handphone : 012 288 2424 (Mr Baha)
Email : [email protected]
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