Ippudo is back again with an enhancement in their new menu 2016 and what can you expect in this new menu, with this special highlight Ippudo’s first “Japanese Styled Mixed Ramen” called Mazesoba that comes with broth and gyoza at the side.
The concept for Ippudo Bangsar Shopping Center is different compare to others where they highlight more on their cocktail series.
Start off with something light Mango Salad @ RM 29.50. Filled with diced mango served with assorted fresh greens and diced salmon tossed in light yuzu dressing. Love the dressing taste and generous mango in it.
Fried Soft Shell Crab is another highlight for them. Crispy from inside and soft on the outside, with the steam bun.
Here is a twist of flavour from Japan with our local taste. Seafood Foil Yaki @ RM 39.50. Steamed mixed seafood mussels, shrimp, squids and scallops and assorted vegetables served with spicy ponzu sauce in foil on hot plate. The sauce is pack with flavour where giving you, spicy with cili padi and sourish after taste. Indeed it pairs very well with rice. Worth to give it a try.
This is their new highlight – Mazesoba @ RM28. Ippudo’s first “Japanese Styled Mixed Ramen” served with thick chewy noodles and 9 uniquely selected complimentary ingredients. The way to eat it is by Mixing it all together. Like the chewy texture of the noodle, just that I could not finish this personally where the sauce is slightly too thick for me, hence the gyoza soup at the side is to tone it down yet still think it is too much for me.
It is down to individual preference where some of them love it.
Watermelon Sherbet @ RM 19. Homemade watermelon sherbet served with cheese cake and pineapple preserve.