Restoran Ruby 祖传芝麻糊大王 or to be known as King of Chi Ma Wu at Pudu is one of a Chinese dessert or Chinese Tong Sui in KL to be. Waves of high praise for them upon their Sesame dessert.
We walk over from our pre-CNY dinner place at Restaurant Sek Yuen to here as just a stone throw away. Was told by my colleague that they are famous for a few dessert and try it out lo.
The stall looks more like herbal drink stall rather than a dessert stall.
Price is slightly on the high side.
Have you ever seen a nice dessert art on your tong sui instead of those nice latte art. This is the first. A lot of heart and creativity in this.
The only thing stand out is Black Sesame which suits on the sign board. RM 3.50
I have high hopes on this Steamed Egg Custard @ RM 3.50.. However it was quite a let down in both taste and texture.
Well a dessert place that I wont return but again really depends on your taste bud. I do see alot people making take away like at least 3-10 per bag. Also again, the build up hype and comments for many people give me this set of expectation.
-= Ka Ching =-
Food Rating 5/10, so so only!!!! -Stamped-
–Warning– This is based on my individual taste. Try it at your own risk-
Restoran Ruby 祖传芝麻糊大王
Jalan Sayur, Pudu,
55100 Kuala Lumpur.
Tel: 012-382 2262
Operating hours: 11am till midnight daily
Didn’t know chee hu maa also can make until so fancy
yah weih. effort