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Lok Lok in Rojak Style @ Bukit Mertajam, Penang

By Taufulou 9 years ago 4 Min Read
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It was recently that, I have tried something new when I was back to Penang for holiday. Then my friend insist that I must try out this, and I did came to this place 2 times the stall did not open until the third time, it was there. Well, I have try out Satay Celup in Melaka, Lok Lok in Penang Island and for the first time, I went over to the mainland Bukit Mertajam area to hunt for food then I have come across, Lok lok in Rojak Style (that filled with prawn paste – heh kor) that if famous among the neighbourhood. My friend called this Chiam-Chiam Rojak.

This is the little stall that park right at the road side, nearby opposite a school and I am surprise to see this little stall flock with many people and it was drizzling still many people stand by it to eat.

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Choices available are more like fruits, young mango, mengkuang, jambu air, cucumber and a few more.

The trick is, choose your favorite stick of fruits then just stuff the whole stick into this thick filled with lots of peanut rojak sauce that separate into two section, spicy and non spicy.

This is how it looks like after dipping into the sauce and I find that spicy is challenging, that first few sticks you do not feel the spiciness, but once it kicks in, your mouth will go numb a bit, yet still I keep dipping into the spicy sauce.

As the effect of it, of course your fruits will be fully coated with the rojak sauce, of course it will drip onto the floor like bird shit, what you have to do is. . . ..

spread your leg wide and shove your head out a bit like girrafe, so that it wont drip onto your shoe or shirt.

This is how good the business is, and many people stop by to make a take away of the sauce also.

If you are looking for something new to eat, as for me, this is something new that I was shown by my friend. Price is pretty cheap.

Remark: the stall doesnt have a fixed operation hours, so it depends on your luck!

-= Ka Ching =-

Food Rating 7/10, quite okay, for a outlet like this~ ~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Location:
Chiam Chiam Rojak
Jalan Sri Bukit,
Bukit Mertajam, Penang
(opposite Bukit Mertajam High School)


View Chiam Chiam Rojak in a larger map
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  • ken says:
    19/09/2011 at 9:36 am

    rojak lok lok style.. now that’s new.. somehow i’ve never heard of it before.. haha.. normally i’d still go for the usual lok lok 🙂

    Reply
    • Taufulou says:
      19/09/2011 at 1:37 pm

      hehehe..i also have never heard of it before till my friend bring me there. .

      Reply
  • nikel says:
    19/09/2011 at 11:10 am

    this place is really near to my house.. wakaka.. Its my old time hang out stall… but ages not return to this stall anymore.. wakaka

    Reply
    • Taufulou says:
      19/09/2011 at 1:37 pm

      ehh..didnt know you from pg also . .:D

      Reply
  • ciki says:
    19/09/2011 at 11:14 am

    hahaha.. what a cute tip.. i shall remember to spread legs wide and shove head out like girrafe if i ever go there! 😛

    Reply
    • Taufulou says:
      19/09/2011 at 1:37 pm

      lolz… remember to do that haa . .:p

      Reply
  • Veronica says:
    19/09/2011 at 1:20 pm

    Looks very tempting! Too bad it’s in Penang. 🙁 Please share more of Penang delicacies, so I know where and what to eat when I go there next time. Thanks 😀

    Reply
    • Taufulou says:
      19/09/2011 at 1:37 pm

      hehehe..i will i wil.. . .:)

      Reply
  • Merryn says:
    22/09/2011 at 1:34 pm

    this looks so good! I wanna try some too! but having to eat kangkang with giraffe head out liddat, aiyo, habis all the gracefulness! haha..

    Reply

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