The business of this stall its good at most of the time, depends on your luck when you dropping by that you have to wait long or wait for a while. Luckily on that night I did not wait for long as I was the 3rd person only.
The stall owner is the one leg kick person. Cook, wrap, and sell
Besides this stall that I usually enjoy eating from the thai hawker stall behind it was the ‘Fried Tomyam Maggie Mee’ a style of its own, not too spicy yet soury and filled with mini seafood is a taste that I am missing but on that night, the taste had change not as nice as it used to be. Still not bad but not as craving taste already. RM5
-= Ka Ching =-
Food Rating 8/10, Good ~ -Stamped-
–Warning– This is based on my individual taste. Try it at your own risk-