Five Senses in The Westin KL have been living up with their reputation for quite a while by serving authentic Cantonese cuisine. As my friend knew that I love hotpot, she bought me dinner in this restaurant for their Special Hotpot series. It is a buffet Dinner @ RM 128nett that have 8 soup base available. Available only every Thursday night.
In love with their classic touch with elegant ambiance, where you can still see some of classic artifact items look a like place around the restaurant.
Gold pit for this buffet is this fresh Tiger Prawns.
Sauces for you to mix and match.
Dessert after your meal.
I tried two of their soup base – Prawn clear soup and Curry Laksa. Both the soup are rich in flavours, pack with punches and aromatic. Prawn Clear soup have its own unique taste that hits near to great prawn bisque. Can taste prawn shells flavour too. Curry Laksa is not too heavy, yet slight creamy to my liking and just could not stop drinking it.
For the gold pit- Tiger Prawns, it is indeed very fresh as usually I do not bother over it. As for this, the prawns is so fresh that the prawn shells can fill this 1 n half pot. Do not miss out their homemade lamb and squid balls. They are bouncy and good!
The only set back is the variety of vegetable and other ingredients are limited.
If you love Chinese food and looking for HALAL place to hit for, this is certainly one of the place to try out if you do not mind digging slightly deeper into your pocket. This hotpot is limited time only.
-= Ka Ching =-
Food Rating 7.5/10, soup base is AWESOME!.-Stamped-
–Warning– This is based on my individual taste. Try it at your own risk-