In the evening I had nothing to do so decided to drop by here, the ‘Khoo Kongsi‘ area to take some pictures before their big event. Cultural performance whereby it is a yearly event organise by them. To avoid the crowd I went 1 day earlier.
I was on the way walking back then got attracted to this stall because of the banner cover all over the stall. Like hardcore promoting their food with alot of newspaper cutting and in alot of media before. So decided to give it a try.
This uncle thought that I am a reporter for food, lol…Did not know I look like 1..he keep asking me to take picture of him in the stall, so decided to take for him. He was so happy like strike 4-d.
This is what the food is famous for, because of Eel Fish Ball Soup. The fish ball is made of eel meat. They have 2 version of it, as I know how to read English only, so this is the section for you guys to read.
Well, actually there is nothing special about the noodle, but I must say that the ‘Eel Fish ball’ is so soft like a very fresh steam fish meat. Mix with the soy sauce, gives you the perfect taste. The noodle soup is like water. Tasteless. Mine is consider added Eel Fish Ball so it cost me RM3.50
-= KA CHING =-
Food rating 6.5/10 , Okay -Stamped-
– WARNING –This is based on my individual taste. Try it at your own risk-
Location:
Heng Seng Coffeeshop
149, Jln Masjid Kapitan Keling,
10200, Penang.
10am-5pm