When you are craving for Penang street food in Pj, there are not many choices. However, there is this one particular stall that is super famous among the locals and Penangnites. This Famous Penang Curry Mee at Retaurant Station 8, SS2, PJ that is also previously known as Restaurant OKay, ss2. I believe change owner already.
This stall runs by both father and son from Penang that operates at very unique hour. This will be the first time in your life that see people operating a business for 60-90 minutes only. Yup, that is correct. Only that window. Worst of all is way early in the morning. from 7am – 8.30am ONLY. They only prepare 1 pot of soup. Finish then finish. Good luck. Previously I try my luck for more than 3 times to get this pippin hot bowl.
now one bowl is also cost about RM 9 for small and RM 10 for big. Big actually is quite big but now cause of inflation, food is getting very expensive. most important ingredient for Penang Curry mee is pork blood and taupok.
they maintain their quality as the last I had this bowl was like 6 years ago. One of the main reason is I could not wake up. Weekend I would just prefer to sleep. however the soup is still sweet and the most important is the chili paste. Fragrant and punch with mild chili spices. Perfect!
-= Ka Ching =-
Food Rating 9.5/10, as good as Penang – !! -Stamped-
–Warning– This is based on my individual taste. Try it at your own risk-
Famous Penang Curry Mee
Restaurant Station 8, Chow Yang SS2
Jalan SS2/6, 47300 Petaling Jaya
Business hours: 7.30am – 9.30am, closed on Mondays and rainy days (sometimes)