Love is in the air that most of the couples will be enjoying their moment of Valentine on the very first day of Chinese New Year night and a lot of restaurant are not taking off and want all the love birds to flock onto their restaurant. Price Hotel is coming up with something special for the love birds to enjoy with a unique theme Mardi Gras which is a well celebrated day at New Orleans to party all night long that you can see people wearing costumes, mask, dancing on the streets and drink like there is no tomorrow before entering fasting of the Lenten season.
To spice up the celebration more, the hotel Executive Chef DJ Pezar had created a selection of New Orleans’ specialties culminating the Mardi Gras Valentine’s Dinner Buffett.
with the smoke salmon area
Seafoods with oyster, prawnsss……
Japanese Section with fresh shasimi
The New Orleans Food Selection which is mouth watering.
Been eating this beef like crazy, tender on the edge and juicy from inside which my type of beef I prefer.
Just add in the extra kick of the taste when added on this bombastic sauce.
A section which I seldom miss, the Desert section.
Here start my hunting.
All those in the list includes ‘Seafood Jambalaya Etouffee, Shrimp Crreole, Baked Oyster, Seafood Bar, Carving Station featuring Blackened Roast beef, Action stalls featuring a la minute cooking, Ice Bar and a host of deserts including Banana Foster Stations.
This is what we use the thing to do… Camwhore..
Mardi Gras (New Orleans Style) Valentine’s Dinner Extravaganza Eccucino buffett at RM110++ per person.
For Reservation Eccucino at 03-2170 8888 ext:8119/8120
If couples think that buffet is very heavy then another option they can consider which is The Captivating Valentine’s Set Dinner Menu at Enju Japanese Restaurant which is at only RM188++ per couple with the menu off:
Ahi Tuna Duo
A combination of nori-crusted ahi with spicy tobiko aioli and freshly prepared ahi poke
Steamed Fresh Sea Bream
With a crisp vegetable, potato and lotus root salad in ponzu sauce
With hearts of palm on a sea urchin and red pepper coulis
Bonito Sake Soup
With a giant clam, garlic, wakeme, spinach and a soba lobster roll
Grain-fed Australian sirloin grilled with garlic, butter and shoyu on a bed of hamakua mushrooms with steamed white rice(served for two)
North Shore Shaved Ice
Shaved ice with green tea ice cream topped with azuki beans, whipped cream and condensed milk.
Preview of Enju Restaurant
For reservation please call Enju Japanese Restaurant at 03-2170 8888 ext 8203
If you are looking for more taste or surprise to your Girlfriend of Boyfriend then this is another chef you must not miss. Sunny Yaw (Bigboysoven)
latest creation and taste from him.
Macaron which is soft, melting pastries that must not miss.
Great experience to enjoy the early birds food tasting. Never knew that the Mardi Gras Menu could taste so good. Worth the price and the
All the table and decoration also set up according to the theme with a fancy mask, necklace and others to make the place even more merry.