On lunch time, Karen took her car for tyre repair around that area, and we wanted to go for another restaurant but it was close on that day. Lazy to walk around so we thought of pick this shop.

This shop, no matter how many times we pass by, the business is always either empty or a few tables in the afternoon, not too sure at night.

Order the usual for a Bak Kut Teh meal which is must have:

‘Vegetable’ which mild in taste that covered with the fried garlic and some oyster sauce. Nothing to comment on.

Taufu as it was soak with the soup base yet you can taste quite heavy of the taufu skin taste which had overpower the soup base.
The main ‘Mix of Bak Kut Teh which include alot of pig spare part. The soup base is very mild in taste as we taste a bit more of soy sauce rather than the original soup taste and its quite disappointing. The pork meat in there is not soft yet some part you have to chew quite long like bubble gam.

The price for this lunch is around RM55 for 4 person which I think is the market price..

-= Ka Ching =-

Food Rating 4/10,Below Average~ -Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Restaurant Bak Kut Teh Kim In
No. 126, Jalan Radin Anum 1,
Sri Petaling, 57000
Kuala Lumpur, Malaysia.

Map by foodstreet

Business hours: 24 hours

Tel: 03 9058 9528


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