Shin Kee Beef Noodle is one of the stalls that have been operating in Pudu for very long time. Well known for its classic or traditional noodle soup base and also my ex boss favourite noodle place. If you are planing to dine here on long weekend, be prepare to queue.
It is a small compact shop and be prepare to sit and cramp with the rest of diners. Do prepare to share table with strangers.
In this shop, their offerings is very direct. Soup base or dry noodle that serve along with extra bowl of hot pippin soup along. For noodles, we can choose several types of noodle, from yellow noodle, mihun, kuih teow, and the all important “lou she fun”.
in Shin Kee beef noodle, I requested for a mix where it serve along with beef balls, tripe, mince meat and some sliced beef. The beef is cook to perfection where it is thinly slice yet the soup base is just nice. Not too heavy in taste and mild enough for the beef aromatic flavour. Love the beef balls for its extra chewy bouncy texture. AS for dry noodle, I usually order Koey Teow and Noodle and stir the whole bowl with minced meat enhance the taste of it,
Do add in their chili which is da bomb. If you love something which is mild and fragrant in taste, then Sin Kee Beef Noodle might be a good option. If you love Beef noodle with a strong punch of flavour, then head over to opposite coffee shop where you will locate Lai Foong Beef Noodle which is also another famous beef noodle shop in Pudu area. In this shop, a bowl of noodle cost about RM 8 – RM 12.
-= Ka Ching =-
Food Rating 7/10, not bad lah~ -Stamped-
–Warning– This is based on my individual taste. Try it at your own risk-
Shin Kee beef noodle
7A, Jalan Tun Tan Cheng Lock,
City Centre, 50000 Kuala Lumpur
GPS: 3.145037, 101.696815
Tel: 012-673 7318