‘Dai Dai Roll’
One of the dish that I was impress on my first dining was their roll range, that had a unique combination of flavours and the freshness of it.
‘Soft Shell Crab with Fish Floss’
‘Hotate Misomayo’
Their great job and effort by putting in fresh ingredients and good customer service is one of the main reason that most of the foodie went back and now by making its mark of 3 outlets in 18 months, they will be looking forward on spreading it across nationwide.
All food is served Halal~
Sushi Tei very glamor nowadays it seems! 😀 the Hotate Misomayo looks great! 🙂
I saw a queue at Pavilion that day 🙂
Finally it’s open! Now I have more option for dining in Pavilion
Darn! Was supposed to go there too that morning but had a meeting to attend then rush straight to class!! 🙁 🙁
Long time no see, buddy! 😀 If not, can sama sama makan like we oways do last time! hehe 😀 Can’t wait to eat there myself
ooh so now sushi tei is opened at pavilion. this will be a competition to Kampachi too!
now can dine sushi tei at pavillion…nice
My first Sushi Tei experience was in Tropicana Mall 🙂 Belum try this newly open punya 😀
Yes me too.
miss jap fd a lot. huuhuuu