House (9)

‘Soon Tak Fried Rice with Water Chestnuts’

House (10)

‘Fried Hokkien Noodles with Prawns’

House (11)

End the meal with satisfaction of ‘Assorted Tang Yuan (Glutinous Ball)’ which is one of my favorite desert. Sweet and with a bit of ginger yet the tang yuan is chewy.


At the end of the night, we just feel like one of our friend that had cook a great meal for all of us to eat and satisfied~

With their new menu for this Mother’s and Father’s day celebration, certainly their price is right with the quality and ambiance.

House of Tang,
One Bangsar,
No. 63B, Jalan Ara, bangsar Baru, 59100 Kuala Lumpur.

Tel: 603 2282 1111

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My food & travel journey


  1. Fried rice with water chestnut is new to me, never new water chestnut can used as ingredient for fried rice O.O
    .-= mimid3vils´s last blog ..Umai-Ya =-.

  2. bro…very nice layout u got here…

    yeah, love the chinese food here…went with my family….did a review too…kekeke…se pei ho jiak!

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