Last weekend when my parents was in KL, my bro suggested to try out this place Baan Thai 2 Seafood Restaurant at Kuchai Lama as he mention that everytime he drove past, it is packed with people.

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Then we thought that to reach there at 6.15pm for early dinner to avoid massive queue. To my surprise, when we reached, there was already a bee line waiting to hit in and the restaurant is packed. By logic it could not be this good that less than 15 minutes there is this massive queue. Asked the counter guy he mention OPERATING TIME is from 12pm – 5am (NON-STOP). It just wow me for such an operating time.

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This is the scene of 6.15pm. As we left at 7.30pm, the queue is even longer.

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Certainly this place is base on Feng Sui as the fountain is flowing in not out.

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Quite a huge seating space and separated into 4-5 pax seating area in the middle and big round table for bigger guest crowd at the side. Quite cooling for such a place with its automated big fan.

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Food that we order and I never expect the dish to be out at lightning fast speed. Upon we place order and for all the food to serve out is less than 10-15 minutes. For a full house crowd, I am certainly impress on this.

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BBQ Pork Stick @ RM 4 per stick. Turns out to be better than what I expected. Caramelize, soft and juicy.

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Stir Fried Asparagus @ RM 20

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Steamed fish with Spicy Lime @ RM 45. Quite big for it size, sourish enough and the heat of spicy hits you at the end. Just perfect. Fish meat is fresh too.

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I guess many of you will love the tomyum. Not your usual ordinary as I think it is quite near to the Southern Thailand style cooking method like Hatyai. A taste that all of us will enjoy for a typical tomyum. Sourish yet the spiciness is there. The more you drink, the spicier it goes. Loving it! Tomyum Pork @ RM 20

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One of the best Phad Thai that I come across. Very classic street food that fried to perfection. Noodle is springy, slightly sweet in after taste with its fish oil, fragrant wok hei and the egg covers ontop is just nice. @ RM 10

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This is quite unique for all of us. Sour Curry with Shrimp @ RM 30. It is suppose to be curries but turns out more like a soup base. Love the omelette added in it as it does have hint of salted fish and layers of pressed omelettes soack with this sourish base, would be a best combo with their rice.

My parents enjoyed it alot and I must say for the total price is about RM 190 is quite decent and surely will come back again to try others. Indeed will be one of my recommended Thai Food in KL or one of the Best Thai food in KL.


-= Ka Ching =-

Food Rating 9/10, good Thai Food~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Baan Thai 2 Seafood & Thai Cuisine
Jalan Kuchai Lama, Taman Kuchai Jaya,
58100 Kuala Lumpur,
(next to KFC Kuchai Lama)

Operating hours: 12pm–5am

Tel: 03-7972 9003 / 018-315 3323


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