Operate by a young chap, Nic with a vision to provide good food quality, this is how Bedrock Restaurant & Cafe came about. Located in this busy district, Taipan, constantly you will find parking is an issue and however, if the food is nice, food hunters will always find their way thru to get into their ideal destination.

On the side note, there is a multi story carpark located right behind the shop.

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A cozy cafe that located on the first floor which is directly above Nan Yang Kopitiam, that is filled with natural lighting. Nic know that his shop do have strong sun light during the evening and he is looking to add more nice decor into it.

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My Latte is very decent as coffee is not their main concentration as food is their priority.

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Started out with Salted Roast Chicken with Mashed Potato @ RM 18. I must say, I am impress with this as its cook to perfection, superb moist and tender texture plus a crisp roasted skin. Slightly salty for me but pairing with mash potato is just right to reduce the taste out.

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After some DIY, Bedrock’s very own version of Kedgeree @ RM 12, to me it is serve like a beautiful ship top with some eggs, lemon at the side to add some acidic flavour and also to tone the spices out. This food do beats some of rice that I have tried before.

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Another common dish that most of the cafe would start to have is this Baked Eggs @ RM 16 served with in house baked bread slice was a charm, sprinkle with some herbs along that makes it quite flavourful and aromatic. He found a way to make it serve out faster by cooking on the stove.


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Portion is decent but quite generous with the ingredient. Flavour is punchy sour and not bad.

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Primavera @ RM 15 served in linguine pasta is one of the best to have. Love their sauce, cheese and pasta cook to just right to my liking and portion is decent. – recommended.

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For dessert lover, they come out something slightly different which is  Peanut Butter and Jam French Toast @ RM16 topped along with their homemade ice cream.

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Love their homemade ice cream as slightly creamy, soft and just nice. Do not mind to come back here for only their ice cream.

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Instead of french toast, you can opt to choose the base of  Pancake @ RM 12 served with very lovely drizzle of chocolate on top of the generous scoop of ice cream and banana slice.

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I am impress with their food quality and surely do not mind to return again for more as they are planing to have new menu soon. Best of all, the mastermind Nic is the one that coming out all these with his own recipe.

Bedrock café is located on the first floor above the Nanking coffee shop at:
36-1, Jalan USJ 10/1,
Taipan Business Centre,
47620 Subang Jaya, Selangor
Tel: 017-352 7250

Business hours: 11am-11pm daily (till 1am on weekends) Closed on Mondays

GPS: 3.047923,101.584301

Facebook: https://www.facebook.com/bedrock.rc


My food & travel journey

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