One fine afternoon, after hard work in the morning, then my friends brought me to this place to makan. They know I like to eat, so whenever they can will just kidnap me along. It has been 1 week eating 3 times chicken rice. I think there is a trend for it. When ppl crave for it, will just go in a row. Not me lei~ especially chicken rice.
We reach the shop kinda early so there were many table available. It was a bloody hot day so we choose to sit in the air condition area.

Ask them what is nice, so the usual what is available in the chicken rice shop.

Then the ‘Char Siew Wan Tan Mee’ The base that they are using is quite salty, not my choice, but with the rich texture and some fats on the outer layer of the char siew makes it deliciously good. A few pieces is good, but too many I feel its out of taste. The noodle is normal, not as springy as you can get in other stalls.

The ‘Sui Kau’ is kinda big. Filled with compact pork and prawns in it. It looks like the economical pack but then was not the best.
The total tat we eat for 5 person is around RM35 which including drinks. I feel its kinda cheap. Economical. No wonder that as we were bout to leave the restaurant, the ppl just pouring in. It was full till there are ppl waiting outside to look for tables. Maybe it was lunch time during weekdays. So guess that its normal to have good crowd.

-= Ka Ching =-

Food Rating 6/10, Okay Lah ~-Stamped-

–Warning– This is based on my individual taste. Try it at your own risk-

Jalan Lazat 1,
Taman Bukit Indah,

58200,Kuala Lumpur.


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